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Agnes and Clarabelle (Agnes and Clarabelle)
by Adele Griffin Courtney Sheinmel Sara PalaciosIntroducing the Read & Bloom line for newly independent readers with a charming and quirky story about two unusual best friends . . . Meet Agnes and Clarabelle!Agnes the pig and Clarabelle the chicken are best friends through every season! Whether it's planning the perfect birthday party in the spring, spending a summer day at the beach, braving a big department store in the fall, or making the very best pizza in winter, they help each other through every up and down. For Agnes and Clarabelle, everything is better when they're together!
Agnes and Clarabelle (Agnes and Clarabelle #2)
by Adele Griffin Courtney Sheinmel Sara PalaciosIntroducing the Read & Bloom line for newly independent readers with a charming and quirky story about two unusual best friends . . . Meet Agnes and Clarabelle!Agnes the pig and Clarabelle the chicken are best friends through every season! Whether it's planning the perfect birthday party in the spring, spending a summer day at the beach, braving a big department store in the fall, or making the very best pizza in winter, they help each other through every up and down. For Agnes and Clarabelle, everything is better when they're together!
Agnes and Clarabelle Celebrate! (Agnes and Clarabelle)
by Adele Griffin Courtney Sheinmel Sara PalaciosIntroducing the Read & Bloom line for newly independent readers with a charming and quirky story about two unusual best friends . . . Celebrate with Agnes and Clarabelle!Agnes the pig and Clarabelle the chicken are best friends who love to celebrate holidays! They wear flower crowns and dance around the Maypole, perform in the Fourth of July parade, make the spookiest Halloween costumes, and count down the New Year in style. Three . . . two . . . one . . . fun! For Agnes and Clarabelle, everything is better when they're together!
Agnes and Clarabelle Celebrate! (Agnes and Clarabelle #2)
by Adele Griffin Courtney Sheinmel Sara PalaciosIntroducing the Read & Bloom line for newly independent readers with a charming and quirky story about two unusual best friends . . . Celebrate with Agnes and Clarabelle!Agnes the pig and Clarabelle the chicken are best friends who love to celebrate holidays! They wear flower crowns and dance around the Maypole, perform in the Fourth of July parade, make the spookiest Halloween costumes, and count down the New Year in style. Three . . . two . . . one . . . fun! For Agnes and Clarabelle, everything is better when they're together!
Agrarholz – Schnellwachsende Bäume in der Landwirtschaft: Biologie - Ökologie - Management
by Christian Böhm Maik VesteDas Buch bietet eine umfassende aktuelle Zusammenfassung und Bewertung der bisherigen Forschungserfahrungen zum Thema Agrarholz und berücksichtigt sowohl Plantagenwirtschaft als auch agroforstliche Nutzungsformen. Es greift die verschiedenen Aspekte der Etablierung von Agrarholz in der Landwirtschaft aus Sicht der Pflanzenökologie und der Ökosystemforschung auf und diskutiert diese im Kontext mit der Produktivität und dem Agrarholz-Management. Zudem werden auch Aspekte der historischen Landnutzung, der Landschaftsplanung und des praktischen Flächenmanagements behandelt und wesentliche Grundlagen zur Biologie, Genetik, (Landschafts-)Ökologie, und der Nutzung von Agrarholz vermittelt. Zielgruppe sind Studierende und Lehrende der Agrar- und Forstwissenschaften, der (Landschafts)-Ökologie, der Umwelt-, Natur- und Landschaftsplanung, des Umwelt- und Ressourcenschutzes sowie Wissenschaftler, Vertreter von Fachbehörden und -verbänden, Naturschützer, Land- und Forstwirte und Anwender angrenzender Fachbereiche.
Agrarian Capitalism, War and Peace in Colombia: Beyond Dispossession (Routledge Studies in Global Land and Resource Grabbing)
by Jacobo GrajalesBased on extensive research conducted in Colombia since 2009, this book addresses the connection between land grabbing and agrarian capitalism, as well as the unfulfilled promises of peace and justice. While land remains a key resource at the core of many contemporary civil wars, the impact of high-intensity armed violence on the formation of agrarian capitalism is seldom discussed. Drawing on nearly 200 interviews, archival research, and geographical data, this book examines land grabbing and the role of violence in capital with a particular focus on one key actor in the Colombian civil war: paramilitary militias. This book demonstrates how the intricate ties between armed conflict and economy formation are obscured by the widespread belief that violence is a radical form of action, breaking with the normal course of society and disconnected from the legal economy. Under this view, dispossession is perceived as diametrically opposed to capitalist accumulation. This belief is enormously influential in precisely those bureaucratic agencies that are in charge of peacebuilding, both domestically and internationally. However, this narrow view of the relationship between armed violence and capitalism belies the close ties between plunder and lawful profit, and obscures the continuity between violent dispossession and the free market. By the same token, it legitimizes post-war inequality in the name of capitalist development. The book concludes by arguing that the promotion of radical democracy in the government of land and rural development emerges as the only reasonable path for pacifying a violent polity. The book is essential reading for students, scholars, and development aid practitioners interested in land and resource grabbing, agrarian capitalism, civil wars, and conflict resolution.
Agrarian Capitalism, War and Peace in Colombia: Beyond Dispossession (Routledge Studies in Global Land and Resource Grabbing)
by Jacobo GrajalesBased on extensive research conducted in Colombia since 2009, this book addresses the connection between land grabbing and agrarian capitalism, as well as the unfulfilled promises of peace and justice. While land remains a key resource at the core of many contemporary civil wars, the impact of high-intensity armed violence on the formation of agrarian capitalism is seldom discussed. Drawing on nearly 200 interviews, archival research, and geographical data, this book examines land grabbing and the role of violence in capital with a particular focus on one key actor in the Colombian civil war: paramilitary militias. This book demonstrates how the intricate ties between armed conflict and economy formation are obscured by the widespread belief that violence is a radical form of action, breaking with the normal course of society and disconnected from the legal economy. Under this view, dispossession is perceived as diametrically opposed to capitalist accumulation. This belief is enormously influential in precisely those bureaucratic agencies that are in charge of peacebuilding, both domestically and internationally. However, this narrow view of the relationship between armed violence and capitalism belies the close ties between plunder and lawful profit, and obscures the continuity between violent dispossession and the free market. By the same token, it legitimizes post-war inequality in the name of capitalist development. The book concludes by arguing that the promotion of radical democracy in the government of land and rural development emerges as the only reasonable path for pacifying a violent polity. The book is essential reading for students, scholars, and development aid practitioners interested in land and resource grabbing, agrarian capitalism, civil wars, and conflict resolution.
Agrarumweltrecht: Kritische Analyse des „Grünen Rechts“ in Österreich (Wirtschafts- und verwaltungsrechtliche Studien #4)
by Gottfried Holzer Ernst ReischauerDas Buch behandelt das sog. "Grüne Recht", d.h. die für die Land- und Forstwirtschaft in Österreich umweltrelevanten rechtlichen Vorschriften. In der Art der Darstellung werden insofern neue Wege gegangen, als der Darstellung der einschlägigen Rechtsgebiete jeweils ein von einem Ökologen bearbeiteter Daten-Fakten-Teil vorangestellt wird, der die ökologische Dimension des betreffenden Problemes (z.B. Waldsterben, Düngung, Pestizideinsatz, Massentierhaltung, usw.) deutlich macht. Behandelt wird die äußerst vielschichtige Rechtsmaterie mit dem Stand vom 1.1.1991, wenn möglich werden auch spätere Bestimmungen (Durchführungsverordnungen) mit berücksichtigt. Die Darstellung geht daher auf das neue Wasserrechtsgesetz ebenso ein wie auf aktuelle Tendenzen der Bodenschutzgesetzgebung der Länder sowie das Abfallwirtschaftsrecht, soweit es für die Landwirtschaft relevant ist. Über die rechtsdogmatische Darstellung hinaus wird auch die aktuelle rechtspolitische Entwicklung einer kritischen Betrachtung unterzogen. Ziel des Buches ist eine Bestandsaufnahme und kritische Analyse des Rechts der natürlichen Lebensgrundlagen. Besonderer Raum wird den Grenzen der gesetzlichen Normierung ökologisch geordneter landwirtschaftlicher Produktionsweisen gewidmet. Der besondere Nutzen für den Käufer (Leser) liegt darin, daß es eine vergleichbare Darstellung in Konkurrenzwerken nicht gibt, und daß die ökologische Einführung zu den einzelnen Regelungsbereichen das Verständnis für Probleme und Zusammenhänge wesentlich erleichtert.
The Agri-environment (PDF)
by John Warren Clare Lawson Kenneth Belcher Kenneth Ward BelcherThe application of ecological theory and conservation biology to agricultural ecosystems has become an important and growing research field and undergraduate course component in recent years. This book is both an academic textbook and practical guide to farm conservation, and has evolved from the authors' extensive teaching experience. It covers the ecology of farmed land, how agricultural practices influence the environment, how agriculture has changed over time and how the species that inhabit the agri-environment have adapted. It also covers the history of agricultural policy and subsidies and the development of agri-environment schemes. A number of different farming systems are discussed, as are the difficulties in determining their relative merits. Guidance is offered on how to produce a workable farm conservation plan, and the final chapters look to the future and the development of new, greener farming systems. ISBN: 9780521849654 hardback ISBN: 9780521614887 paperback
Agribusiness and the Neoliberal Food System in Brazil: Frontiers and Fissures of Agro-neoliberalism (Earthscan Food and Agriculture)
by Antonio Augusto IorisDue to new production areas and persistent productivity gains, Brazil has consolidated its position as a global leader and even as a ‘model’ of commercial, integrated crop production. The country is now seen as an agricultural powerhouse that has a lot to offer in terms of reducing the prospect of a looming, increasingly global, food crisis. Agribusiness and the Neoliberal Food System in Brazil focuses on the intensification of Brazilian agribusiness as a privileged entry point into the politicised geography of globalised agri-food. Drawing on rich empirical analysis based around three fieldwork campaigns in the state of Mato Grosso, the book examines the connections between farming, markets and the apparatus of the state. The importance of agribusiness expansion within the wider politico-economic context of Brazilian neoliberalism is demonstrated, thus drawing broader conclusions about the main trends of agribusiness in the world today and providing recommendations for future research. This book will be of great interest to students and scholars of agribusiness, neoliberalism and global food production, as well as those interested in Brazil and Latin America more generally.
Agribusiness and the Neoliberal Food System in Brazil: Frontiers and Fissures of Agro-neoliberalism (Earthscan Food and Agriculture)
by Antonio Augusto IorisDue to new production areas and persistent productivity gains, Brazil has consolidated its position as a global leader and even as a ‘model’ of commercial, integrated crop production. The country is now seen as an agricultural powerhouse that has a lot to offer in terms of reducing the prospect of a looming, increasingly global, food crisis. Agribusiness and the Neoliberal Food System in Brazil focuses on the intensification of Brazilian agribusiness as a privileged entry point into the politicised geography of globalised agri-food. Drawing on rich empirical analysis based around three fieldwork campaigns in the state of Mato Grosso, the book examines the connections between farming, markets and the apparatus of the state. The importance of agribusiness expansion within the wider politico-economic context of Brazilian neoliberalism is demonstrated, thus drawing broader conclusions about the main trends of agribusiness in the world today and providing recommendations for future research. This book will be of great interest to students and scholars of agribusiness, neoliberalism and global food production, as well as those interested in Brazil and Latin America more generally.
Agricultural Adaptation to Climate Change
by Christopher R. Bryant Mamadou A. Sarr Kénel DéluscaThis book deals with one of the major challenges facing human society and its governments, climate change and variability. The principal objective of the book is to explore how agricultural production through the actions primarily of farmers, including peasant farmers, adapt to these changing circumstances, what the limitations of adaptation are, how the process of adaptation varies between different territories (e.g. developed countries versus developing countries), and what are or can be the most effective roles for actors other than the farmers, including different levels of government and non-governmental organizations (NGOs) such as professional associations of farmers and community organizations.The principal argument is threefold: 1) while there are significant differences between territories and countries in terms of the capacity of farmers (and the other actors) to engage in capacity building to be able to adapt effectively to climate change and variability, 2) the critical roles are those played out by the farmers themselves, but that 3) other actors can play an important role in accompanying farmers in their adaptation process, providing relevant and strategic information, counseling them and facilitating networking and meetings when appropriate. This effectively means that without engaging in the local adaptation processes governments can really only play effective roles by working with other actors at the local and regional levels. When it occurs, it can be very effective, but when it does not, farmers are left to their own devices (and even then, many are able to use their own creativity and local knowledge to survive and continue to develop).Essentially therefore, the secondary argument that is followed throughout the book is that adaptation is essentially a social process that requires an understanding of social processes and dynamics in each farming community and territory. It involves an understanding, for instance, of information diffusion processes in the different farming communities and territories, which provides a set of tools to promote and facilitate the adoption process in the context of adaptation to climate change and variability.
Agricultural Biomass Based Potential Materials
by Khalid Rehman Hakeem Mohammad Jawaid Othman Y. AlothmanAgricultural biomass is abundant worldwide and it can be considered as alternative source of renewable and sustainable materials which can be used as potential materials for different applications. Despite this enormous production of agricultural biomass, only a small fraction of the total biomass is utilized for different applications. Industry must be prepared to take advantage of the situation and utilize the available biomass in the best possible manner. Agricultural biomass such as natural fibres has been successfully investigated as a great potential to be used as a renewable and sustainable materials for the production of composite materials. Natural fibres offer excellent specific properties and have potential as outstanding reinforcing fillers in the matrix and can be used as an alternative material for biocomposites, hybrid composites, pulp, and paper industries. Natural fibre based polymer composites made of jute, oil palm, flex, hemp, kenaf have a low market cost, attractive with respect to global sustainability and find increasing commercial use in different applications. Agricultural biomass based composites find applications in a number of fields viz., automotive industry and construction industry. Future research on agricultural biomass-natural fibre based composites should not only be limited to its automotive applications but can be explored for its application in aircraft components, construction industry, rural housing and biomedical applications. In this book we will cover the chemical, physical, thermal, electrical, and biodegradability properties of agricultural biomass based composite materials and its different potential applications. The main goal of this volume is to familiarize researchers, scientists and engineers with the unique research opportunities and potentials of agricultural biomass based materials.Up-to-date information on alternative biomass utilizationAcademic and industry leaders discuss unique properties of biomass based composite materials Direct application of agricultural biomass materials as sustainable and renewable alternatives
Agricultural Commercialization, Gender Equality and the Right to Food: Insights from Ghana and Cambodia (Earthscan Food and Agriculture)
by Joanna Bourke Martignoni Christophe Gironde Christophe Golay Elisabeth Prügl Dzodzi TsikataThis volume explores agricultural commercialization from a gender equality and right to food perspective. Agricultural commercialization, involving not only the shift to selling crops and buying inputs but also the commodification of land and labour, has always been controversial. Strategies for commercialization have often reinforced and exacerbated inequalities, been blind to gender differences and given rise to violations of the human rights to food, land, work and social security. While there is a body of evidence to trace these developments globally, impacts vary considerably in local contexts. This book systematically considers these dynamics in two countries, Cambodia and Ghana. Profoundly different in terms of their history and location, they provide the basis for fruitful comparisons because they both transitioned to democracy in the early 1990s, made agricultural development a priority, and adopted orthodox policies of commercialization to develop the sector. Chapters illustrate how commercialization processes are gendered, highlighting distinctive gender, ethnic and class dynamics in rural Ghana and Cambodia and the different outcomes these generate. They also show the ways in which food cultures are changing and the often-problematic impact of these changes on the safety and quality of food. Specific policies and legal norms are examined, with chapters addressing the development and implementation of frameworks on the right to food and land administration. Overall, the volume brings into relief multiple dimensions shaping the outcomes of processes of commercialization, including gender orders, food cultures, policy translation, national and sub-national policies, corporate investments and programmes, and formal and informal legal norms. In doing so, it offers insight not only on our case countries, but also provides proposals to advance rights-based research on food security. This book will be of great interest to students and scholars of food security, agricultural development and economics, gender, human rights and sustainable development.
Agricultural Commercialization, Gender Equality and the Right to Food: Insights from Ghana and Cambodia (Earthscan Food and Agriculture)
by Dzodzi Tsikata Joanna Bourke Martignoni Christophe Gironde Christophe Golay Elisabeth PrüglThis volume explores agricultural commercialization from a gender equality and right to food perspective. Agricultural commercialization, involving not only the shift to selling crops and buying inputs but also the commodification of land and labour, has always been controversial. Strategies for commercialization have often reinforced and exacerbated inequalities, been blind to gender differences and given rise to violations of the human rights to food, land, work and social security. While there is a body of evidence to trace these developments globally, impacts vary considerably in local contexts. This book systematically considers these dynamics in two countries, Cambodia and Ghana. Profoundly different in terms of their history and location, they provide the basis for fruitful comparisons because they both transitioned to democracy in the early 1990s, made agricultural development a priority, and adopted orthodox policies of commercialization to develop the sector. Chapters illustrate how commercialization processes are gendered, highlighting distinctive gender, ethnic and class dynamics in rural Ghana and Cambodia and the different outcomes these generate. They also show the ways in which food cultures are changing and the often-problematic impact of these changes on the safety and quality of food. Specific policies and legal norms are examined, with chapters addressing the development and implementation of frameworks on the right to food and land administration. Overall, the volume brings into relief multiple dimensions shaping the outcomes of processes of commercialization, including gender orders, food cultures, policy translation, national and sub-national policies, corporate investments and programmes, and formal and informal legal norms. In doing so, it offers insight not only on our case countries, but also provides proposals to advance rights-based research on food security. This book will be of great interest to students and scholars of food security, agricultural development and economics, gender, human rights and sustainable development.
Agricultural Development in the Mekong Basin: Goals, Priorities and Strategies (Routledge Revivals)
by Resources for the FutureOriginally written for the International Bank for Reconstruction and Development, Resources for the future published this report in 1971 believing it would be of interest to more general readers. Resources for the Future draws on its past experience of resource utilization, development and economics to comment on issues faced by the Mekong Basin River for agricultural development such as the demand-supply conditions for improved agriculture, the limitations imposed by physical and human resource conditions and measures needed to modernize their agricultural methods. This title will be of interest to students of Environmental and Economic studies.
Agricultural Development in the Mekong Basin: Goals, Priorities and Strategies (Routledge Revivals)
by Resources for the FutureOriginally written for the International Bank for Reconstruction and Development, Resources for the future published this report in 1971 believing it would be of interest to more general readers. Resources for the Future draws on its past experience of resource utilization, development and economics to comment on issues faced by the Mekong Basin River for agricultural development such as the demand-supply conditions for improved agriculture, the limitations imposed by physical and human resource conditions and measures needed to modernize their agricultural methods. This title will be of interest to students of Environmental and Economic studies.
Agricultural Digitization and Zhongyong Philosophy: Creating a Sustainable Circular Economy (Routledge Focus on Environment and Sustainability)
by Yiyan Chen Hooi Hooi Lean Ye LiThis interdisciplinary book combines digital technology with Eastern philosophy to examine how the concept of Zhongyong in Confucianism can be used to coordinate digital technology with sustainable agriculture. Zhongyong comes from the connotation of moderate and sustainable in ancient Chinese culture. It is with this concept in mind that this book presents a novel collaboration between philosophy and computer technology to explain how Zhongyong can play an important part in realizing agricultural digitization within a circular economy in order to help solve the current food crisis. The book examines two popular, yet contradictory, digital technologies—blockchain and the green data center. It showcases how the use of traditional Chinese Zhongyong can promote the decentralization of blockchain and the centralization of the green data center and explains the advantages of using both technologies simultaneously. The book puts forward a digital circular agricultural framework that embeds both blockchain and the green data center through an actual case study. While this book specifically focuses on agriculture, it also provides readers with a new perspective for thinking further on how to break down the disciplinary barriers between the social sciences and natural sciences. This book will be of great interest to students and scholars of agriculture, digital technologies, circular economy, sustainable development, and Eastern philosophy.
Agricultural Digitization and Zhongyong Philosophy: Creating a Sustainable Circular Economy (Routledge Focus on Environment and Sustainability)
by Yiyan Chen Hooi Hooi Lean Ye LiThis interdisciplinary book combines digital technology with Eastern philosophy to examine how the concept of Zhongyong in Confucianism can be used to coordinate digital technology with sustainable agriculture. Zhongyong comes from the connotation of moderate and sustainable in ancient Chinese culture. It is with this concept in mind that this book presents a novel collaboration between philosophy and computer technology to explain how Zhongyong can play an important part in realizing agricultural digitization within a circular economy in order to help solve the current food crisis. The book examines two popular, yet contradictory, digital technologies—blockchain and the green data center. It showcases how the use of traditional Chinese Zhongyong can promote the decentralization of blockchain and the centralization of the green data center and explains the advantages of using both technologies simultaneously. The book puts forward a digital circular agricultural framework that embeds both blockchain and the green data center through an actual case study. While this book specifically focuses on agriculture, it also provides readers with a new perspective for thinking further on how to break down the disciplinary barriers between the social sciences and natural sciences. This book will be of great interest to students and scholars of agriculture, digital technologies, circular economy, sustainable development, and Eastern philosophy.
The Agricultural Dilemma: How Not to Feed the World (Earthscan Food and Agriculture)
by Glenn Davis StoneThe Agricultural Dilemma questions everything we think we know about the current state of agriculture and how to, or perhaps more importantly how not to, feed a world with a growing population. This book is about the three fundamental forms of agriculture: Malthusian (expansion), industrialization (external-input-dependent), and intensification (labor-based). The best way to understand the three agricultures, and how we tend to get it wrong, is to consider what drives their growth. The book provides a thoughtful, critical analysis that upends entrenched misconceptions such as that we are running out of land for food production and that our only hope is the development of new agricultural technologies. The book contains engaging and enlightening vignettes and short histories, with case studies drawn from across the globe to bring to life this important debate and dilemma. The book concludes by arguing there is a viable alternative to industrial agriculture which will allow us to meet the world's needs and it ponders why such alternatives have been downplayed, obscured, or hidden from view. This important book is essential reading for all studying and researching food production and agriculture, and more broadly for all interested in ensuring we are able to feed our growing population.
The Agricultural Dilemma: How Not to Feed the World (Earthscan Food and Agriculture)
by Glenn Davis StoneThe Agricultural Dilemma questions everything we think we know about the current state of agriculture and how to, or perhaps more importantly how not to, feed a world with a growing population. This book is about the three fundamental forms of agriculture: Malthusian (expansion), industrialization (external-input-dependent), and intensification (labor-based). The best way to understand the three agricultures, and how we tend to get it wrong, is to consider what drives their growth. The book provides a thoughtful, critical analysis that upends entrenched misconceptions such as that we are running out of land for food production and that our only hope is the development of new agricultural technologies. The book contains engaging and enlightening vignettes and short histories, with case studies drawn from across the globe to bring to life this important debate and dilemma. The book concludes by arguing there is a viable alternative to industrial agriculture which will allow us to meet the world's needs and it ponders why such alternatives have been downplayed, obscured, or hidden from view. This important book is essential reading for all studying and researching food production and agriculture, and more broadly for all interested in ensuring we are able to feed our growing population.
Agricultural Ethics - An Invitation: An Invitation
by Robert L. ZimdahlI write because I am concerned that I and my agricultural colleagues have avoided addressing the moral dimension of the environmental and social problems we have contributed to. I hope for an exchange of ideas about agriculture's moral dilemmas. I encourage my readers to engage in a collective conversation about the dilemmas and avoid remaining in what Merton calls "the collective arrogance and despair of his own herd." If those engaged in agriculture continue to ignore and fail to realize our common difficulties they will be addressed and resolved by societal pressure and political action, which may not yield the resolution we favor. The book's goal is not to resolve the moral dilemmas raised. It is to raise them and encourage thought and discussion. It will ask but not answer why nearly all involved in agriculture have not addressed the moral concerns voiced by the general public. The agricultural enterprise is committed to the benefits and future success of the present, very productive, chemical, capital, and energy intensive system, which is, in the minds of many, not sustainable. The internal justification invokes the moral claim that they feed the world's population. The question remains whether or not the prevailing moral justification of feeding the world is adequate given all the issues modern, developed country agriculture faces: pesticides in soil, water, and food, cruelty to animals, Biotech/GMO's, corporate agriculture, pollution by animal factory waste, exploitation of and cruelty to migrant labor.
Agricultural, Forestry and Bioindustry Biotechnology and Biodiscovery
by Pablo A. Chong David J. Newman Douglas A. SteinmacherFood security, crop protection, biodiversity, and human and environmental health are among the main needs and concerns of society. Modern biotechnology and life sciences represent a constantly evolving area that is key for the rational use of natural resources – resources that in turn are indispensable for societal development. This book features the outcomes of the IV International Biotechnology and Biodiversity Congress, held in Guayaquil, Ecuador, 2018. It includes extensive reviews of the trends in agricultural and forestry biotechnology, molecules and materials biodiscovery, ethnomedicine, environmental impact and bioindustry research, describing many of these topics from the Latin America perspective and showing how the biodiversity and ancient knowledge of these countries are vital for worldwide sustainable development.
Agricultural Land Use and Natural Gas Extraction Conflicts: A Global Socio-Legal Perspective (Earthscan Studies in Natural Resource Management)
by Madeline Taylor Tina HunterOnshore unconventional gas operations, in most jurisdictions, operate on the legal principle that all activities during exploration and extraction are ‘temporary’ in nature. The concept that the onshore unconventional gas industry has a temporary effect on the land on which it operates creates a regulatory paradox. On one hand, unconventional gas activities create energy security, national wealth and a bourgeoning export industry. On the other, agricultural land and agriculturalists may be significantly disadvantaged by unconventional gas activities potentially producing permanent damage to non-renewable fertile soils and spoiling the underground water tables. Thus, threatening future food security and food sovereignty. This book explores the socio-regulatory dimensions of coexistence between agricultural and onshore unconventional gas land uses in the jurisdictions with the highest concentration of proven unconventional gas reserves – Australia, Canada, the USA, the UK, France, Poland and China. In exploring the differing regulatory standpoints of unconventional gas land uses on productive farming land in the chosen jurisdictions, this book provides an original three-part categorisation of regulatory approaches addressing the coexistence of agricultural land and unconventional gas namely: adaptive management, precautionary and, finally, statism. It offers a timely and topical approach to socio-legal natural resource governance theory based on the participation, transparency and empowerment for agricultural landholders, examining how differing frameworks such as the collective bargaining framework can create equitable and sustainable contractual arrangements with unconventional gas companies.
Agricultural Land Use and Natural Gas Extraction Conflicts: A Global Socio-Legal Perspective (Earthscan Studies in Natural Resource Management)
by Madeline Taylor Tina HunterOnshore unconventional gas operations, in most jurisdictions, operate on the legal principle that all activities during exploration and extraction are ‘temporary’ in nature. The concept that the onshore unconventional gas industry has a temporary effect on the land on which it operates creates a regulatory paradox. On one hand, unconventional gas activities create energy security, national wealth and a bourgeoning export industry. On the other, agricultural land and agriculturalists may be significantly disadvantaged by unconventional gas activities potentially producing permanent damage to non-renewable fertile soils and spoiling the underground water tables. Thus, threatening future food security and food sovereignty. This book explores the socio-regulatory dimensions of coexistence between agricultural and onshore unconventional gas land uses in the jurisdictions with the highest concentration of proven unconventional gas reserves – Australia, Canada, the USA, the UK, France, Poland and China. In exploring the differing regulatory standpoints of unconventional gas land uses on productive farming land in the chosen jurisdictions, this book provides an original three-part categorisation of regulatory approaches addressing the coexistence of agricultural land and unconventional gas namely: adaptive management, precautionary and, finally, statism. It offers a timely and topical approach to socio-legal natural resource governance theory based on the participation, transparency and empowerment for agricultural landholders, examining how differing frameworks such as the collective bargaining framework can create equitable and sustainable contractual arrangements with unconventional gas companies.