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The Secret Ingredient: Delicious,easy Recipes Which Might Just Save Your Life
by Sally BeeHealthy recipes are Sally Bee's secret to staying healthy after three heart attacks aged just 36. This enhanced ebook includes personal videos from Sally to help you take control of your health, as well as gorgeous, tasty recipes to feed the whole family and tempt you to cook for health.
Have Your Cake and Eat it Too
by Sally BeeYou can indulge without guilt! Enjoy delicious desserts, perfect pastries, cookies and cakes, breads and bakes as part of a healthy lifestyle. Who says you can’t have it all? The third title from Sally Bee.
The Secret Ingredient: Family Cookbook
by Sally BeeBestselling author, home cook, heart-attack survivor and busy mum of three Sally Bee turns her attention to family cooking. Sally Bee’s fourth book.
Preserves: A Beginner's Guide To Making Jams And Jellies, Chutneys And Pickles, Syrups And Alcoholic Sips
by Jill NiceThis beautifully illustrated, practical and easy-to-use guide provides a wealth of ideas for making delicious preserves and drinks from over fifty fruits and vegetables.
The French Menu Cookbook: The Food And Wine Of France - Season By Delicious Season
by Richard OlneyVoted 'The Best Cookbook Ever' by The Observer Food Monthly, Richard Olney's The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing, this celebrated book conjures up the scents and scenes of Provence.
Ching’s Fast Food: 110 Quick And Healthy Chinese Favourites
by Ching-He HuangWith her trademark passion, TV star chef Ching-He Huang brings an exciting dimension to Chinese cooking. Confidently fusing Chinese and Western cultures in over 100 quick and easy dishes bursting with flavour, Ching's fresh and healthy take on the Chinese takeaway, without compromising on taste, has revolutionised Chinese cuisine.
Eat Clean: Wok Yourself To Health
by Ching-He HuangA REVOLUTIONARY EAST-WEST APPROACH TO EATING WELL Eat Clean and feel great with over 100 nutritious and easy Asian soups, salads and stir-fries for everyday health.
innocent hungry?: The Innocent Recipe Book For Filling Your Family With Good Stuff
by InnocentTasty and smooth, just like innocent's smoothies, these recipes have been especially selected for small people
Everyday and Sunday
by Riverford Farm'What we like most is to produce foods ourselves from start to finish – from farm to table, the Riverford way. Food should tell a story and, because we know what it is, we can tell you.'
Easy Meals
by Rachel AllenIn this book, bestselling TV cook, Rachel Allen shares her ultimate fast and easy family recipes.
Miss Masala
by Mallika BasuCookery goddess and girl about town Mallika Basu reveals her secrets for cooking gorgeous Indian food in this highly covetable book, inspired by her blog. Her no-nonsense kitchen advice demystifies all those glorious, exotic ingredients and spices, and shows just how easy and rewarding it is to cook Indian cuisine at home.
More Slow Cooker Recipes
by Katie BishopOver 100 delicious, each-to-achieve recipes for your slow cooker.
The GL Diet Made Easy: How To Eat, Cheat And Still Lose Weight
by Nigel Denby Tina Michelucci Deborah PynerDieting is so much easier thanks to Nigel Denby's fantastically simple GL diet. There's no calorie or point counting, no hunger, no guilt and no faddy food rules. Even better, you can drop a size in 10 days – and keep it off. All you need to do is stick to a few simple eating guidelines and enjoy his delicious recipes and flexible meal plans.
Food for Free (Collins Gem Ser.)
by Richard MabeyThe classic foraging guide to over 200 types of food that can be gathered and picked in the wild, Food for Free returns in its 40th year as a sumptuous, beautifully illustrated and fully updated anniversary edition.
Cake Angels: Amazing Gluten, Wheat And Dairy Free Cakes
by Julia ThomasAn irresistible collection of easy-to-make recipes from the award-winning home bakery. Enjoy truly delicious cakes and bakes that are free from gluten, wheat or diary.
Food For Free (Collins Gem)
by Richard MabeyThe ideal portable companion, the world-renowned Collins Gem series returns with a fresh new look and updated material.
Calorie Counter (Collins Gem)
by HarperCollinsWith over 700,000 copies sold, Collins Gem Calorie Counter is the UK’s top-selling calorie counter. This new improved edition optimised for e-readers and tablet devices is perfect for those following the Fast Diet (5:2 Diet), Dukan Diet, Atkins Diet or other weight-loss diets and takes in new areas: Kids’ food, Fast Food and Family Favourites.
What’s for Dinner?: Easy And Delicious Recipes For Everyday Cooking
by Fay RipleyMumsnet Best Cookbook winner, Fay Ripley, is back with a no-fuss collection of simple, tasty recipes to take you from Monday to Sunday with ease.
Spirits (Collins Gem)
by HarperCollinsThis Gem guides you through the range of spirits and the most popular liqueurs and fortified wines. Discover how the drink is made, where it came from, how to drink it and what to mix with it, along with recommendations on what to buy.
Escape the Diet Trap
by Dr. John Briffa‘No need to count calories, go hungry or diet ever again’ The Times
Levant: Recipes And Memories From The Middle East
by Anissa HelouAnissa Helou’s Levant is a collection of mouth-watering recipes inspired by Anissa’s family and childhood in Beirut and Syria, and her travels around the exciting regions of the eastern Mediterranean and the Middle East.
The Intolerant Gourmet: Delicious Allergy-friendly Home Cooking For Everyone
by Pippa KendrickFood writer and cook Pippa Kendrick revolutionises allergy-friendly food with an inspired collection of delicious recipes for everyone to make, share and enjoy – and just happen to be free from wheat, gluten, yeast, egg, dairy and soya.
Bliss (The Bliss Bakery Trilogy #1)
by Kathryn Littlewood“It was the summer Rosemary Bliss turned ten that she saw her mother fold a lightning bolt into a bowl of batter and learned – beyond the shadow of a doubt – that her parents made magic in the Bliss Bakery.” – A delicious new novel for girls, the first in a trilogy.
Sweet (The Bliss Bakery Trilogy #2)
by Kathryn LittlewoodTake a pinch of charm and magic and lashings of laughter and you have the perfect recipe for the delicious second novel in the BLISS BAKERY trilogy. Indulge in the magical adventure…