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Showing 226 through 250 of 10,700 results
Title Author ISBN Copyright Features Action
Anorexia Nervosa and Recovery: A Hunger for Meaning 1910608 Ellen Cole Esther D Rothblum Karly Way Schramm 9781317823544 1993
Anorexia Nervosa and Recovery: A Hunger for Meaning 1910621 Ellen Cole Esther D Rothblum Karly Way Schramm 9781317823551 1993
Globalising Food: Agrarian Questions and Global Restructuring 1889650 David Goodman Michael Watts 9780415162524 1997 Contains images
My Revision Notes: AQA GCSE Food Preparation and Nutrition 1916205 Yvonne Mackey Alexis Rickus Bev Saunder 9781471886997 2017
Nutrition: Maintaining And Improving Health (PDF) 1902019 Geoff Webb 9781444142464 2013
Food, Power And Agency (PDF) 1931851 Jürgen Martschukat Bryant Simon 9781474298766 2017
How to Kiss Goodbye to Ana: Using Eft In Recovery From Anorexia 1959426 Kim Marshall 9781784508418
Educational Dimensions of School Lunch: Critical Perspectives 1975849 Suzanne Rice A. G. Rud 9783319725178 2018 Contains images
Educational Dimensions of School Lunch: Critical Perspectives 1975850 Suzanne Rice A. G. Rud 9783319725178 2018
A Sweetcorn Salad 1977429 Gill Munton Ruth Miskin 9780198373711 2016
Food Policy in the United States: An Introduction (Earthscan Food and Agriculture) 2007897 Parke Wilde 9781315470320 2018
Cooking for the Senses: Vegan Neurogastronomy 2027621 Jennifer Peace Rhind Gregor Law 9780857012517 2018 Contains images
Cooking for the Senses: Vegan Neurogastronomy 2027622 Jennifer Peace Rhind Gregor Law 9780857012517 2018
Dimensions of Food 2032909 Vickie A. Vaclavik Amy Haynes 9781351805292 2018
Manual of Dietetic Practice (PDF) 2022184 Joan Gandy 9780470656228 2014
Savory Sweets: From Ingredients to Plated Desserts 2051212 Amy Felder 9780470079683 2008
Leadership Lessons From a Chef: Finding Time to Be Great 2051233 Charles Carroll 9780470147948 2008
Fundamentals of Menu Planning 2051235 Bradley J. Ware Paul J. McVety Claudette Lévesque Ware 9780470190326 2009
International Cuisine 2051236 The International Culinary Schools at The Art Institutes 9780470280065 2009
Professional Cake Decorating 2051248 Toba M. Garrett 9780470382332 2012
Wedding Cake Art and Design: A Professional Approach 2051249 Toba M. Garrett 9780470383506 2010
How Baking Works: Exploring the Fundamentals of Baking Science 2051261 Paula I. Figoni 9780470398135 2011
The Art of the Chocolatier: From Classic Confections to Sensational Showpieces 2051263 Lucy Schaeffer Ewald Notter Joe Brooks 9780470402658 2011
The Art of the Confectioner: Sugarwork and Pastillage 2051264 Lucy Schaeffer Ewald Notter Joe Brooks 9780470402689 2012
The Professional Pastry Chef: Fundamentals of Baking and Pastry 2051292 Bo Friberg 9780471268123 2002

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Showing 226 through 250 of 10,700 results