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Showing 10,701 through 10,725 of 10,743 results
Title Author ISBN Copyright Features Action
Apple (Cross Section) (Large Print) 1330107 Rnib 2012
Apple (UEB Uncontracted) 1329504 Rnib 2012 Contains image descriptions
Banana (UEB Uncontracted) 1329507 Rnib Bookshare 2012 Contains image descriptions
Banana (UEB Contracted) 1329506 Rnib Bookshare 2012 Contains image descriptions
Banana (Large Print) 1329505 Rnib Bookshare 2012 Contains image descriptions
Btec First In Hospitality Student Book (PDF) 1310672 Sue Holmes Tracay Mead Elaine Jackson Kathryn Morgan 9781446906064 2013 Contains image descriptions
WJEC GCSE Food and Nutrition (PDF) 1304396 Alison Clough-Halstead Fiona Dowling Victoria Ellis Jayne Hill Bethan Jones 9781908682932 2016
WJEC EDUQAS GCSE Food Preparation and Nutrition (PDF) 1243661 Helen Buckland Jacqui Keepin 9781471867507 2016
The Complete Guide To Sports Nutrition (PDF) 1242821 Anita Bean 9781408174579 2013
Food and Beverage Management (PDF) 1239523 Bernard Davis Andrew Lockwood Peter Alcott Ioannis Pantelidis 9780080966700 2012
Edexcel GCSE: Student Book (PDF) 1237691 Sue Manser Anna Woodman 9781846907531 2010
OCR GCSE Food and Nutrition (My Revision Notes) (PDF) 1234637 Anita Tull Megan Pratt 9781444187786 2013
My Revision Notes: Hospitality and Catering (PDF) 1234608 Judy Gardiner 9781444153897 2011
Examining Food and Nutrition for GCSE (2nd edition) (PDF) 1227844 Jenny Ridgwell 9780435420710 2009
All About Food (PDF) 1226982 Helen Mcgrath 9780198327677 1997
WJEC/CBAC Hospitality and Catering for GCSE 1221093 Gardiner Judy|Housley, Jacqui 9780340986820 2009 Contains images
Professional Cookery: City and Guilds S/NVQ Level 2 (PDF) 1207924 Holly Bamunuge Shyam Patiar Mark Furr Trevor Eeles Pam Rabone Dereick Rushton 9780435449254 2006
Practical Cookery Level 3 for VRQ and NVQ courses (PDF) 1207772 John Campbell David Foskett Neil Rippington Patricia Paskins 9781444122770 2011
WJEC GCSE Home Economics: Food and Nutrition (PDF) 1204611 Bethan Jones Victoria Ellis 9781908682130 2013
WJEC ICT for GCSE: Student Book (PDF) 1204400 Peter Vickers Ian Paget 9781444109580 2010
WJEC GCSE Hospitality and Catering: Student Book (PDF) 1204277 Scott Reynard Lesley Woods 9780435501020 2009
Practical Cookery for the Level 2 Professional Cookery Diploma (PDF) 1207818 Foskett David Patricia Paskins Steve Thorpe Neil Rippington 9781471839610 2015
Food Technology: Revision Guide (PDF) 1206022 Judi Sunderland Janet Inglis 9781906415464 2009
GCSE WJEC Catering: Study and Exam Practice (PDF) 1205979 Richard Parsons 9781847629883 2013
Intermediate 1 Hospitality: Course Notes (PDF) 1205846 Alastair Macgregor 9781843724759 2007

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Showing 10,701 through 10,725 of 10,743 results