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Animals Erased: Discourse, Ecology, and Reconnection with the Natural World

by Arran Stibbe

Animals are disappearing, vanishing, and dying out—not just in the physical sense of becoming extinct, but in the sense of being erased from our consciousness. Increasingly, interactions with animals happen at a remove: mediated by nature programs, books, and cartoons; framed by the enclosures of zoos and aquariums; distanced by the museum cases that display lifeless bodies. In this thought-provoking book, Arran Stibbe takes us on a journey of discovery, revealing the many ways in which language affects our relationships with animals and the natural world. Animal-product industry manuals, school textbooks, ecological reports, media coverage of environmental issues, and animal-rights polemics all commonly portray animals as inanimate objects or passive victims. In his search for an alternative to these negative forms of discourse, Stibbe turns to the traditional culture of Japan. Within Zen philosophy, haiku poetry, and even contemporary children's animated films, animals appear as active agents, leading their own lives for their own purposes, and of value in themselves.

Animals, Ethics, and Language: The Philosophy of Meaningful Communication in the Lives of Animals (The Palgrave Macmillan Animal Ethics Series)

by Rebekah Humphreys

With an ever-growing body of evidence on the links between different oppressions, never have the debates in Critical Animal Studies surrounding intersectionality in relation to animal ethics been more important. In particular, the arguments related to anthropomorphic attributes of mentality to other than humans promise to provide fruitful new ground for re-assessing human-animal relations. This book maps the central debates surrounding anthropomorphism in relation to our descriptions of animals, their lives, animal mentality, and meaningful communication in the nonhuman world. Rebekah Humphreys synthesizes the work of critical animal theorists, philosophers, and cognitive ethologists, and provides a critical account of how the debates concerning anthropomorphism play a key role in a proper understanding of animal ethics.

Animals, Ethics and Trade: The Challenge of Animal Sentience

by Joyce D'Silva Jacky Turner

Modern urban life cuts us off from direct connection with the animal world, yet daily the lives of millions of animals are affected by what we consume and wear and what we trade in. The use of animals for food, labour and pleasure pursuits has long been justified with the assumption that unlike humans, animals aren't fully sentient beings. In recent years, however, science has revealed an astonishing array of complex animal behaviour, and scientists and policy makers now accept that the animals we make use of are indeed conscious, with preferences and intentions. The implications for our culture of factory farming, fast food and rainforest liquidation are staggering. In this powerful book, internationally renowned experts on animal behaviour and agriculture such as Jane Goodall, Tim Lang and Vandana Shiva are brought together with ethicists, religious scholars, international industry and regulators for the first time to debate these critical issues and tackle the profound implications of animal sentience. ? The first sections discuss scientific and ethical perspectives on the consciousness, emotions and mental abilities of animals. Later sections address how human activities such as science, law, religion, farming, food production, trade, development and education respect or ignore animals' sentience and welfare, and review the options for changes in our policies, our practices and our thinking. The result is nothing less than a stark and necessary look into the heart of humanity and the ethics that govern our animal powered society.

Animals, Ethics and Trade: The Challenge of Animal Sentience

by Joyce D'Silva Jacky Turner

Modern urban life cuts us off from direct connection with the animal world, yet daily the lives of millions of animals are affected by what we consume and wear and what we trade in. The use of animals for food, labour and pleasure pursuits has long been justified with the assumption that unlike humans, animals aren't fully sentient beings. In recent years, however, science has revealed an astonishing array of complex animal behaviour, and scientists and policy makers now accept that the animals we make use of are indeed conscious, with preferences and intentions. The implications for our culture of factory farming, fast food and rainforest liquidation are staggering. In this powerful book, internationally renowned experts on animal behaviour and agriculture such as Jane Goodall, Tim Lang and Vandana Shiva are brought together with ethicists, religious scholars, international industry and regulators for the first time to debate these critical issues and tackle the profound implications of animal sentience. ? The first sections discuss scientific and ethical perspectives on the consciousness, emotions and mental abilities of animals. Later sections address how human activities such as science, law, religion, farming, food production, trade, development and education respect or ignore animals' sentience and welfare, and review the options for changes in our policies, our practices and our thinking. The result is nothing less than a stark and necessary look into the heart of humanity and the ethics that govern our animal powered society.

Animals, Feed, Food And People: An Analysis Of The Role Of Animals In Food Production

by R. L. Baldwin

Numerous authors have presented analyses of the world food problem and the appropriate role of animals in food production and have drawn qualitative conclusions. However, projection and planning require quantitative considerations, and this volume addresses that challenge. Experts in animal science, farm management, economics, international agriculture, and nutrition elucidate and debate germane issues with scientific rigor. They examine the efficiency and economics of animal production, feed resource availability, interactions between plant and animal agricultures, international trade, resource allocation, roles of animals in developing countries, and the nutritional values and limitations of animal products.

Animals, Feed, Food And People: An Analysis Of The Role Of Animals In Food Production

by R. L. Baldwin

Numerous authors have presented analyses of the world food problem and the appropriate role of animals in food production and have drawn qualitative conclusions. However, projection and planning require quantitative considerations, and this volume addresses that challenge. Experts in animal science, farm management, economics, international agriculture, and nutrition elucidate and debate germane issues with scientific rigor. They examine the efficiency and economics of animal production, feed resource availability, interactions between plant and animal agricultures, international trade, resource allocation, roles of animals in developing countries, and the nutritional values and limitations of animal products.

Animals, Food, and Tourism (Routledge Research in the Ethics of Tourism Series)

by Carol Kline

Food is routinely given attention in tourism research as a motivator of travel. Regardless of whether tourists travel with a primary motivation for experiencing local food, eating is required during their trip. This book encompasses an interdisciplinary discussion of animals as a source of food within the context of tourism. Themes include the raising, harvesting, and processing of farm animals for food; considerations in marketing animals as food; and the link between consuming animals and current environmental concerns. Ethical issues are addressed in social, economic, environmental, and political terms. The chapters are grounded in ethics-related theories and frameworks including critical theory, ecofeminism, gustatory ethics, environmental ethics, ethics within a political economy context, cultural relativism, market construction paradigm, ethical resistance, and the Global Sustainable Tourism Criteria. Several chapters explore contradicting and paradoxical ethical perspectives, whether those contradictions exist between government and private sector, between tourism and other industries, or whether they lie within ourselves. Like the authors in Tourism Experiences & Animal Consumption: Contested Values, Morality, & Ethics, the authors in this book wrestle with a range of issues such as animal sentience, the environmental consequences of animals as food, viewing animals solely as a extractive resource for human will, as well as the artificial cultural distortion of animals as food for tourism marketing purposes. This book will appeal to tourism academics and graduate students as a reference for their own research or as supplementary material for courses focused on ethics within tourism.

Animals, Food, and Tourism (Routledge Research in the Ethics of Tourism Series)

by Carol Kline

Food is routinely given attention in tourism research as a motivator of travel. Regardless of whether tourists travel with a primary motivation for experiencing local food, eating is required during their trip. This book encompasses an interdisciplinary discussion of animals as a source of food within the context of tourism. Themes include the raising, harvesting, and processing of farm animals for food; considerations in marketing animals as food; and the link between consuming animals and current environmental concerns. Ethical issues are addressed in social, economic, environmental, and political terms. The chapters are grounded in ethics-related theories and frameworks including critical theory, ecofeminism, gustatory ethics, environmental ethics, ethics within a political economy context, cultural relativism, market construction paradigm, ethical resistance, and the Global Sustainable Tourism Criteria. Several chapters explore contradicting and paradoxical ethical perspectives, whether those contradictions exist between government and private sector, between tourism and other industries, or whether they lie within ourselves. Like the authors in Tourism Experiences & Animal Consumption: Contested Values, Morality, & Ethics, the authors in this book wrestle with a range of issues such as animal sentience, the environmental consequences of animals as food, viewing animals solely as a extractive resource for human will, as well as the artificial cultural distortion of animals as food for tourism marketing purposes. This book will appeal to tourism academics and graduate students as a reference for their own research or as supplementary material for courses focused on ethics within tourism.

Animals, Gods and Humans: Changing Attitudes to Animals in Greek, Roman and Early Christian Thought

by Ingvild Saelid Gilhus

Consulting a wide range of key texts and source material, Animals, Gods and Humans covers 800 years and provides a detailed analysis of early Christian attitudes to, and the position of, animals in Greek and Roman life and thought. Both the pagan and Christian conceptions of animals are rich and multilayered, and Ingvild Sælid Gilhus expertly examines the dominant themes and developments in the conception of animals. Including study of: biographies of figures such as Apollonus of Tyana; natural history; the New Testament via Gnostic texts; the church fathers; and from pagan and Christian criticism of animal sacrifice, to the acts of martyrs, the source material and detailed analysis included in this volume make it a veritable feast of information for all classicists.

Animals, Gods and Humans: Changing Attitudes to Animals in Greek, Roman and Early Christian Thought

by Ingvild Saelid Gilhus

Consulting a wide range of key texts and source material, Animals, Gods and Humans covers 800 years and provides a detailed analysis of early Christian attitudes to, and the position of, animals in Greek and Roman life and thought. Both the pagan and Christian conceptions of animals are rich and multilayered, and Ingvild Sælid Gilhus expertly examines the dominant themes and developments in the conception of animals. Including study of: biographies of figures such as Apollonus of Tyana; natural history; the New Testament via Gnostic texts; the church fathers; and from pagan and Christian criticism of animal sacrifice, to the acts of martyrs, the source material and detailed analysis included in this volume make it a veritable feast of information for all classicists.

Animals In Brazil: Economic, Legal and Ethical Perspectives (The Palgrave Macmillan Animal Ethics Series)

by Carlos Naconecy

This book presents a collection of essays exploring the legal, economic, socio-environmental, and ethical dimensions of human-animal interaction in Brazil. As one of the primary global producers and exporters of beef, with a level of biodiversity in its rain-forests found nowhere else under threat, the importance of Brazil for animal life is unquestionable. Shedding light on the profound transformations in the consumption and production of animal-sourced foods that have taken place over the last five decades, the authors examine the consequences of this phenomenon for the lives of animals, the health of the population, and the environment. The book also offers an analysis of the animal welfare and animal protection legislation in Brazil, before presenting a number of notable cases involving animal advocacy and activism in recent years. An important and timely collection, this book concludes with an exploration of the historical, socio-cultural and economic aspects that influence the Brazilian ethos regarding the morality of the treatment of animals.

Animals in Celtic Life and Myth

by Miranda Green

Animals played a crucial role in many aspects of Celtic life: in the economy, hunting, warfare, art, literature and religion. Such was their importance to this society, that an intimate relationship between humans and animals developed, in which the Celts believed many animals to have divine powers. In Animals in Celtic Life and Myth, Miranda Green draws on evidence from early Celtic documents, archaeology and iconography to consider the manner in which animals formed the basis of elaborate rituals and beliefs. She reveals that animals were endowed with an extremely high status, considered by the Celts as worthy of respect and admiration.

Animals in Celtic Life and Myth

by Miranda Green

Animals played a crucial role in many aspects of Celtic life: in the economy, hunting, warfare, art, literature and religion. Such was their importance to this society, that an intimate relationship between humans and animals developed, in which the Celts believed many animals to have divine powers. In Animals in Celtic Life and Myth, Miranda Green draws on evidence from early Celtic documents, archaeology and iconography to consider the manner in which animals formed the basis of elaborate rituals and beliefs. She reveals that animals were endowed with an extremely high status, considered by the Celts as worthy of respect and admiration.

Animals in China: Law and Society (The Palgrave Macmillan Animal Ethics Series)

by Deborah Cao

Just as China is called the world factory for manufactured goods, it is also a world factory for manufactured animal cruelty in a new phenomenon of globalized animal cruelty. Animals in China examines animal protection in China in its legal, social and cultural contexts.

Animals in Detective Fiction (Palgrave Studies in Animals and Literature)

by Ruth Hawthorn John Miller

This book explores the vast array of animals that populate detective fiction. If the genre begins, as is widely supposed, with Edgar Allan Poe’s “Murders in the Rue Morgue” (1841), then detective fiction’s very first culprit is an animal. Animals, moreover, consistently appear as victims, clues, and companions, while the abstract conception of animality is closely tied to the idea of criminality. Although it is often described as an essentially conservative form, detective fiction can unsettle the binary of human and animal to intersect with developing concerns in animal studies: animal agency, the ethical complexities of human/animal interaction, the politics and literary aesthetics of violence, and animal metaphor. Gathering its 14 essays into sections on ontologies, ethics, politics, and forms, Animals in Detective Fiction provides a compelling and nuanced analysis of the central role creatures play in this enduringly popular and continually morphing literary form.

Animals in Disasters

by Dick Green

Animals in Disasters is a comprehensive book on animal rescue written by Dr. Dick Green who shares his experiences, best practices and lessons learned from well over 125 domestic and international disasters. It provides a step-by-step process for communities and states to more effectively address animal issues and enhance their animal response capabilities. Sections include an overview of the history of animal rescue, where we are today, and the steps needed to better prepare for tomorrow. This how-to book for emergency managers who want to develop programs, craft policy, and build response capability/capacity is an ideal companion to their work. Clearly identifies the components of building a resilient communityIntroduces the Community Preparedness ChecklistHelps readers develop and deliver effective animal response training

Animals in Environmental Education: Interdisciplinary Approaches to Curriculum and Pedagogy (Palgrave Studies in Education and the Environment)

by Teresa Lloro-Bidart Valerie S. Banschbach

This book explores interdisciplinary approaches to animal-focused curriculum and pedagogy in environmental education, with an emphasis on integrating methods from the arts, humanities, and natural and social sciences. Each chapter, whether addressing curriculum, pedagogy, or both, engages with the extant literature in environmental education and other relevant fields to consider how interdisciplinary curricular and pedagogical practices shed new light on our understandings of and ethical/moral obligations to animals. Embracing theories like intersectionality, posthumanism, Indigenous cosmologies, and significant life experiences, and considering topics such as equine training, meat consumption and production, urban human-animal relationships, and zoos and aquariums, the chapters collectively contribute to the field by foregrounding the lives of animals. The volume purposefully steps forward from the historical marginalization of animals in educational research and practice.

Animals in Greek and Roman Thought: A Sourcebook (Routledge Sourcebooks for the Ancient World)

by Stephen T. Newmyer

Although reasoned discourse on human-animal relations is often considered a late twentieth-century phenomenon, ethical debate over animals and how humans should treat them can be traced back to the philosophers and literati of the classical world. From Stoic assertions that humans owe nothing to animals that are intellectually foreign to them, to Plutarch's impassioned arguments for animals as sentient and rational beings, it is clear that modern debate owes much to Greco-Roman thought. Animals in Greek and Roman Thought brings together new translations of classical passages which contributed to ancient debate on the nature of animals and their relationship to human beings. The selections chosen come primarily from philosophical and natural historical works, as well as religious, poetic and biographical works. The questions discussed include: Do animals differ from humans intellectually? Were animals created for the use of humankind? Should animals be used for food, sport, or sacrifice? Can animals be our friends? The selections are arranged thematically and, within themes, chronologically. A commentary precedes each excerpt, transliterations of Greek and Latin technical terms are provided, and each entry includes bibliographic suggestions for further reading.

Animals in Greek and Roman Thought: A Sourcebook (Routledge Sourcebooks for the Ancient World)

by Stephen T. Newmyer

Although reasoned discourse on human-animal relations is often considered a late twentieth-century phenomenon, ethical debate over animals and how humans should treat them can be traced back to the philosophers and literati of the classical world. From Stoic assertions that humans owe nothing to animals that are intellectually foreign to them, to Plutarch's impassioned arguments for animals as sentient and rational beings, it is clear that modern debate owes much to Greco-Roman thought. Animals in Greek and Roman Thought brings together new translations of classical passages which contributed to ancient debate on the nature of animals and their relationship to human beings. The selections chosen come primarily from philosophical and natural historical works, as well as religious, poetic and biographical works. The questions discussed include: Do animals differ from humans intellectually? Were animals created for the use of humankind? Should animals be used for food, sport, or sacrifice? Can animals be our friends? The selections are arranged thematically and, within themes, chronologically. A commentary precedes each excerpt, transliterations of Greek and Latin technical terms are provided, and each entry includes bibliographic suggestions for further reading.

Animals in Irish Literature and Culture (Palgrave Studies in Animals and Literature)

by Kathryn Kirkpatrick Borbála Faragó

Animals in Irish Literature and Culture spans the early modern period to the present, exploring colonial, post-colonial, and globalized manifestations of Ireland as country and state as well as the human animal and non-human animal migrations that challenge a variety of literal and cultural borders.

Animals in Our Midst: The Challenges of Co-existing with Animals in the Anthropocene (The International Library of Environmental, Agricultural and Food Ethics #33)

by Bernice Bovenkerk Jozef Keulartz

This Open Access book brings together authoritative voices in animal and environmental ethics, who address the many different facets of changing human-animal relationships in the Anthropocene. As we are living in complex times, the issue of how to establish meaningful relationships with other animals under Anthropocene conditions needs to be approached from a multitude of angles. This book offers the reader insight into the different discussions that exist around the topics of how we should understand animal agency, how we could take animal agency seriously in farms, urban areas and the wild, and what technologies are appropriate and morally desirable to use regarding animals. This book is of interest to both animal studies scholars and environmental ethics scholars, as well as to practitioners working with animals, such as wildlife managers, zookeepers, and conservation biologists.

Animals in Person: Cultural Perspectives on Human-Animal Intimacies

by John Knight

Our relationship with animals is complex and contradictory; we hunt, kill and eat them, yet we also love, respect and protect them. This ambivalent relationship is further complicated by the fact that we attribute human emotions and intelligence to animals. We even go as far as likening them to children and treating them as family members. Drawing on a diverse range of case studies, Animals in Person attempts to unravel our close and fascinating link with the animal kingdom. This book highlights the theme of cross-species intimacy in contexts such as livestock care, pet keeping, and the use of animals in tourism. The studies draw on data from different parts of the world, including New Guinea, Nepal, India, Japan, Greece, Britain, The Netherlands and Australia. Animals in Person documents the existence of relations between humans and animals that, in many respects, recall relations among humans themselves.

Animals in Person: Cultural Perspectives on Human-Animal Intimacies


Our relationship with animals is complex and contradictory; we hunt, kill and eat them, yet we also love, respect and protect them. This ambivalent relationship is further complicated by the fact that we attribute human emotions and intelligence to animals. We even go as far as likening them to children and treating them as family members. Drawing on a diverse range of case studies, Animals in Person attempts to unravel our close and fascinating link with the animal kingdom. This book highlights the theme of cross-species intimacy in contexts such as livestock care, pet keeping, and the use of animals in tourism. The studies draw on data from different parts of the world, including New Guinea, Nepal, India, Japan, Greece, Britain, The Netherlands and Australia. Animals in Person documents the existence of relations between humans and animals that, in many respects, recall relations among humans themselves.

Animals in Social Work: Why and How They Matter (The Palgrave Macmillan Animal Ethics Series)

by Thomas Ryan

This collection of essays articulates theoretical and philosophical arguments, and advances practical applications, as to why animals ought to matter to social work, in and of themselves. It serves as a persuasive corrective to the current invisibility of animals in contemporary social work practice and thought.

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