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The Chorleywood Bread Process (Woodhead Publishing Series In Food Science, Technology And Nutrition Ser.)
by Stanley P. Cauvain L. S. YoungThe introduction of the Chorleywood Bread Process was a watershed in baking. It sparked changes in improver and ingredient technology, process and equipment design which have had a profound impact on baking processes and the structure of the industry. Written by two of the world's leading experts on the process, this important book explains its underlying principles and ways of maximising its potential in producing a wide range of baked products. After a brief review of the basic principles of bread making, the book outlines the development and fundamental characteristics of the Chorleywood Bread Process. The following group of chapters review the key steps in the process, beginning with ingredient quality and quantities. Other chapters consider dough mixing and processing. Building on this foundation, the authors then review common quality defects and how they can be prevented or resolved. The book then considers how knowledge-based software systems can help to manage the process. The concluding chapters review the range of bakery products that can be produced using the process, how it can best be applied in different kinds of bakery and likely future developments. The Chorleywood Bread Process is a standard work for all bakers around the world wishing to maximise the potential of the process, and for scientists, technologists and students wanting a better understanding of the process and its place in commercial bread making.
Chowderland: Hearty Soups & Stews with Sides & Salads to Match
by Brooke DojnySample Creamy Clam Chowder, Portuguese Caldo Verde Chowder, Northwest Salmon Chowder with Leeks and Peas, Double Corn Summer Chowder, and more! Brooke Dojny offers 57 recipes for chowders of all kinds — made with meat, seafood, or veggies — plus tasty side dishes, salads, and desserts. Whether you&’re looking for a hearty meal on a cozy winter evening or a fresh gumbo perfect for a summer lunch, you&’ll turn to this delicious collection again and again.
Chris Powell's Choose More, Lose More for Life
by Chris PowellTransform Your Body, Transform Your Life!Each season, millions of viewers tune in to see Chris Powell lead extraordinary transformations on ABC's breakout hit reality-transformation show, Extreme Weight Loss. Now, building on the basic weight-loss philosophy introduced in his bestselling book Choose to Lose, Chris has created a transformation plan anyone can follow--one that recognizes that no weight-loss journey is the same, and that more options mean longer-lasting results. At the center of Chris Powell's Choose More, Lose More for Life is Chris's carb-cycling plan, which kicks your metabolism into full gear by alternating between low- and high-carb days. Never carb-cycled before? No problem. Powell provides all the information you need to get started and see immediate results. Been carb-cycling but need to shake things up? This book provides four different cycles--Easy, Classic, Turbo, and Fit--to help you find a plan that fits you.Chris also understands that weight loss plateaus when we get bored. So in this book, he focuses on choices--including more than twenty new workouts called Nine-Minute Missions--that pack maximum results into minimal time. He also offers more delicious and easy recipes to keep you eating well, more tracking logs to keep you motivated, and more success stories to inspire you as you write your own--one that lasts for the rest of your life!"If you want results--if you want to lose that weight and transform your life¯you need to stop thinking about it and get going! You hold in your hand the map to an incredible path to success, and I'll be right beside you 100 percent, cheering you all the way to your finish line. You're choosing to make a healthy change, and I'm choosing you. It's going to be a wonderful journey for both of us!"- Shape Your Body in Just Nine Minutes Each Day- Find a Carb Cycle That's Made for You- Build in Cheat Days to Enjoy Foods You Love - Eat Carbs to Lose Weight- Transform Your Body, One Success at a Time
Chriskitch: Big Flavours Eb
by Chris Honor Laura Washburn Hutton'It is fresh, innovative ad delicious.'The Telegraph'Stripped-back and simple....every dish carries flavour and texture'The Sunday Times'You know this food, this shameless, sensory largess, will make you feel very good about yourself'Jay Rayner, The Observer'Fresh, innovative and delicious'The Telegraph - Book of the week'A nailed-on culinary genius running the most rewarding small local restaurant I have encountered in years'Giles CorenAustralian-born chef Chris Honor has been hailed by Giles Coren of The Times as 'a nailed-on culinary genius', running 'the most rewarding small local restaurant I have encountered in years'. His recipes for great salads, sweet and savoury bakes, soups and wonderful sharing plates are highly original, but really simple to create at home, and with American food writer Laura Washburn Hutton he shares 100 of his most memorable recipes. Chris writes: 'What this book will offer the reader is an education in balancing taste and texture, with plenty of visual inspiration. It is as much guidebook as cookery book because I don't necessarily think in terms of recipes, I think in terms of combinations. Mix up the flavours and textures and, at the same time, make it appeal to the eye. Be generous, make it unpredictable; this is what I do. My book will teach the reader to do this too.'
Christmas at Highclere: Recipes and traditions from the real Downton Abbey
by The Countess CarnarvonHighclere Castle, known as 'the real Downton Abbey', bustles with activity at the best of times, but it is never more alive than at Christmas. Christmas at Highclere is a look behind the scenes at the routines and rituals that make the castle the most magical place to be throughout the festive season. Lady Carnarvon will guide you through Advent, Christmas preparations and Christmas Eve all the way through to the day itself, and beyond. Learn how the castle and grounds are transformed by decorations, including the raising of a twenty-foot tree in the saloon, the gathering of holly and mistletoe from the grounds. All the intricacies of the perfect traditional Christmas are here: from crackers and carol singers. The festive feeling is carried through to Highclere's Boxing Day traditions, the restorative middle days and the New Year's Eve celebrations. This book also tells the story of historic Christmases at Highclere – of distinguished guests warming themselves by the fire after a long journeys home through the snow, unexpected knocks on the door, and, always, the joy of bringing family – and staff – together after a busy year.As well as telling the stories of Highclere Christmases past and present, Lady Carnarvon provides recipes, tips and inspiration from her kitchen so that readers can bring a quintessentially British festive spirit to their own home. Lady Carnarvon divulges the secret to perfectly flakey mince pies, the proper way to wrap presents so that you and your guests are guaranteed a Christmas to remember. Lavish, celebratory and utterly enchanting, Christmas at Highclere is celebration of one of the UK's most beloved historic houses and is the perfect gift for any Downton Abbey fan.
Christmas at the Café at the End of the Pier: Part Four
by Helen RolfeLooking for love this Christmas? You'll find it at The Café at the End of the Pier... A feelgood novella and the continuation of the Café at the End of the Pier series.With her grandparents taking a long-awaited holiday, Jo finds herself completely in charge of the Cafe over the festive season. Salthaven-on-Sea is brimming with Christmas cheer - the pier is decked with tinsel and twinkling with lights, and the Cafe is full of the delicious aromas of Jo's mulled wine and freshly-baked cinnamon rolls. Love is in the air, too, and when another mystery postcard arrives, it's finally Jo's turn for a blind date... But who will be waiting underneath the mistletoe?As the whole community is brought together on the sands of Salthaven for a frosty Christmas Day swim, will Jo finally find her own happy ever after? The perfect feel-good festive read for fans of Cathy Bramley and Holly Hepburn*******Readers love The Café at the End of the Pier series:'Brings a smile to your face and a tear to your eye' - Goodreads reviewer'Heartwarming and made me smile... I can't wait to read more' - Goodreads reviewer'Perfectly charming and totally yummy' - Amazon reviewer
The Christmas Chronicles: Notes, Stories And Essential Recipes For Midwinter
by Nigel SlaterWINNER OF THE FORTNUM & MASON AWARDS BEST FOOD BOOK 2018 From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice.
Christmas Cookies to Make and Bake: More than 25 deliciously fun recipes
by Ryland Peters SmallOver 25 achievable recipes for irresistibly festive cookies to bake, decorate and enjoy. The festive season is the ideal time to get busy in the kitchen baking delicious treats that raise a smile even before a single bite is taken out of them! Here you’ll find delightfully cute recipes for all your favourite festive cookies as well as some fun new ones to try. Ingenious ideas in Decorations include Advent Numbered Cookies, Snowflake Cookies and little iced Christmas Wreaths to hang on your tree. Festive Friends includes recipes for super-cute Snowmen, Penguins and Gingerbread Men that will make little ones squeal with delight. Cookie Gifts is full of foolproof yet impressive recipes just perfect for packaging prettily and giving to friends, teachers or family, including Sparkling Ornament Cookies and a giant Santa Cookie resplendent in his red suit and hat. Of course Christmas just isn’t Christmas without traditional melt-in-the-mouth Shortbread and in Traditions you’ll find the perfect recipe for this plus plenty of other festive must-haves from around the world, including spiced German Lebkuchen and bite-size Italian Ricciarelli almond cookies. What better way is there to get into the Christmas spirit than to fill your home with the aroma of freshly-baked cookies and invite the children (and adults!) to roll up their sleeves and get decorating?
Christmas Cooking For Dummies (For Dummies Ser.)
by Dede WilsonLook no further for tips and recipes for whipping up a dazzling array of delicious holiday meals — without stress! Christmas is the biggest holiday of the year -- and Americans traditionally love to celebrate the season with food, food, and more food. This easy guide shows cooks of every generation how to plan and prepare scrumptious seasonal treats. It includes: 100 delicious recipes for hassle-free holiday meals, including Warm White Bean Dip, Four-Cheese Spinach Lasagne, and Chocolate Truffle Tart Tips, checklists, and charts, plus step-by-step guides and shopping lists for special holiday meals, including a Christmas Tree-Trimming Party A special section on Christmas decorating and food gifts from the kitchen 16 pages of color photos featuring holiday meal recipes and kitchen-made gifts and decorations
Christmas Eve at Cranberry Cross: A Gorgeous Christmas Romance From The Bestselling Queen Of Cosy Fiction
by Kate ForsterAn absolutely charming and uplifting love story perfect for fans of Jo Thomas, Trisha Ashley and Jessica Redland.No one loves Christmas more than editorial assistant Eve Pilkins.But when her boss hits her with a huge deadline on Christmas Day, it looks like Eve's favourite time of the year might be cancelled. Armed with as much enthusiasm as she can muster, she travels to the coldest part of England, tasked with ensuring brooding author Edward Priest finishes his latest novel on time. The festive spirit at Cranberry Cross is as dark as the house itself; without a fairy light in sight, it looks like only a Christmas miracle can save this one. Will Eve be up to the task?Don't miss out on this lovely story of hope, forgiveness, and the true meaning of Christmas. From the bestselling author of Starting Over at Acorn Cottage.Readers love Christmas Eve at Cranberry Cross!'Wow! This book totally surprised me and blew me away. I became so enthralled I couldn't stop reading... The twists and turns in this book really hooked me and the story slowly unfolding and shaping was lovely to read.' NetGalley Reviewer, ****'What a smashing story, very Christmassy and festive. Made me think of mince pies and cake. This story just carried me along quickly. A sweet read.' NetGalley Reviewer, *****'A lovely Christmas story with lovely characters. A mish-mash family and an editor living in the same home whilst working. Great read.' Goodreads reviewer, *****'Beautiful book and it is so amazing, the story is so lovely and very enjoyable to read. I loved everything about this book.' Goodreads reviewer, *****'Who doesn't love a Christmas story? Lots of family fun along with the expected problems. The one highlight was a horrible boss getting their comeuppance. Would thoroughly recommend a read.' NetGalley reviewer, *****'Pure escapism in the form of this snowy tale... was gripped from the start and really enjoyed this book which was intertwined with romance and family connections.' NetGalley reviewer, *****'I enjoyed this book from cover to cover, it isn't your usual Christmas romance it is so much more. Full of snowy scenes, a broken family and finally love. The perfect book to start off your Christmas reads.' NetGalley Reviewer, *****'A joy to read. Lovely characters. Great plot... Charming. Very well written. I'd definitely recommend this book. Idyllic... Set the tone of the book to perfection. Perfect seasonal book to get you in the mood for the festive season this year.' @houston3100, *****'I simply adored this book. It's warm, cosy, enveloping and packed full of beautiful romance. There's a million reasons to read it this festive season.' @beanie_bookworm, ****'Really lovely Christmas story... A heartwarming read... Great characters and a wonderful read.' NetGalley reviewer, *****'What a wonderful and endearing Christmas novel... Reminded me of the Christmas version of Beauty and the Beast. A grumpy overbearing man, a woman stuck in his castle, the possibility of true love? Go pick up a copy – you'll love it.' Goodreads reviewer, *****'Loved this book... Envelops loss, struggle, grief, angst, friendship and romance. The Christmas setting only makes it more lovely... The characters are strong and well written. The story warms the heart.' Goodreads reviewer, *****'I adore a Kate Forster... This one is literally no different. It is filled with warmth, love, humour, lots of heart and a tonne of Christmas joy and spirit. It's like a great big hug in book form. A must read for chick lit fans.'
Christmas is Coming: A treasury of simple ways to celebrate festive days
by Auriol BishopEvery page holds a treat to unwrap in this gorgeous advent calendar of a book.From Equinox to Solstice, Diwali to Epiphany - countdown to Christmas with poems, inspirations and little moments of comfort and joy.Dip into the pages of this little treasury and you'll find plenty to inspire you: from the festivals that sprinkle the days of October and November, to a daily delight for Advent and the Twelve Days of Christmas. Full of traditions, poems, stories and ideas for things to make and do, it's a celebration of all that we share across time, cultures and continents. A beautifully wise and calm companion to your festive season. Perhaps you'll have a go at making sloe gin when the berries are ripe in the hedgerows, or make popcorn on Walt Disney's birthday, or settle down with a hot chocolate to read 'Twas the Night Before Christmas. You might be tempted to peel a satsuma whilst discovering a little bit more about this festive fruit, or learn how many cultures hold ancient festivals of light. Or you might decide to simply take a moment to pause and enjoy a little page of peace in the whirl of counting down the sleeps. Let Auriol Bishop guide you through this most magical time of year . . .
Christmas Magic: Festive Favourites Made Easy
by Kate ShiraziChristmas Magic is a collection of delicious, irresistible and easy-to-follow recipes for the festive season.
Christmas on a Plate
by Emma MarsdenThese quick and easy festive recipes will fill your home with Christmas sparkle Make your own edible gifts - from Red Robin Lollypops to Snowball TrufflesCreate simple party canapés and snacks Bake Snowflake Cupcakes for a Christmas teaWhip up home-made hot chocolate with a touch of spice Everything you need for a delicious and decorative festive season!
Christmas on the Farm: Wintry tales from a life spent working with animals
by Adam HensonWrap up warm and retreat to the wintry countryside with farmer and Countryfile presenter Adam Henson, as he recounts his Christmas memories tending to an assorted cast of animals, and celebrates the farmers who make our celebrations possible.Adam Henson has spent his whole life on Bemborough farm - over 50 winters and Christmases. During that time, the troughs have frozen over, snow has fallen so thickly riding shire horses out to the fields has been the only option, puppies have been found under the Christmas tree - and crises out in the world have almost brought the farm to a close...Christmas for a farmer takes a different shape to everyone else's, because the animals always have to come first. So settle down - ideally by a fireside and with a cup of something hot - to hear the tales that have defined festivity for the Henson family, and the turbulent times that have ensured Christmas is now more important than ever for Adam and his loved ones.Heart-warming and full of Christmas spirit, Christmas on the Farm will give you a new respect for the people who work on them.
Christmas Treats: 50 Sweet Treats for the Festive Season
by Guillaume MarinetteWith over 50 tasty recipes, Christmas Treats is a must for all festive gatherings.There's no better way to get into the Christmas spirit than by filling your house with the delicious aromas of a mouthwatering bake. Featuring recipes for cookies, truffles, festive bark, cupcakes, chocolate logs, stollen, frozen desserts, brioches, drinks and more, the book is packed with treats for beginners and baking experts alike. Written by experienced pastry chef and YouTuber Guillaume Marinette, these failsafe recipes will delight your holiday meals.So whether you fancy an easy Christmas snack to kick-start the holiday vibes, or the main dessert on the big day, this is the book for you.
Christmas Wishes at Pudding Hall: A Gorgeous Christmas Romance To Sweep You Off Of Your Feet!
by Kate ForsterWrap yourself in the taste of Christmas with this fantastic festive romance!Christa Playfoot is looking for a fresh start after her divorce. Having lost her Michelin-starred restaurant, she hadn't expected to be job hunting and single just before Christmas.When her best friend says she's recommended Christa for a gig as a private chef over the Christmas period, Christa can't think of a reason to say no.Christa has no idea what to expect but it's certainly not grumpy billionaire divorcee Marc Ferrier and his rambunctious twin sons, or the beautiful but cheerless country estate, Pudding Hall, that they inhabit.With her knack for pouring love into her cooking, Christa is determined to make this Christmas sparkle for the Ferrier family and maybe get her life back on track in the process...
Christmas with Good Housekeeping
by Good HousekeepingThe ultimate Christmas cookery companion for every household from Britain’s most trusted kitchen.
Chronic Fatigue Syndrome: Solutions to Lift the Fog and Light the Way
by Lauren Windas'A brilliantly comprehensive book, packed with genuinely helpful information to assist all those needing to heal.' -- Liz Earle MBEWith expertise from both a patient and practitioner perspective, this is your go-to toolkit for all things Chronic Fatigue Syndrome (CFS) / ME. Over 17 million people worldwide live with CFS, 250,000 of which live in the UK, and Lauren Windas knows the feeling of being a medical enigma all too well after becoming unwell with CFS whilst at university. Ever since, she has devoted herself to reclaiming her health and now lives a full life, having gained expertise in this area after recovering from this mysterious, debilitating illness.Now a nutritionist and naturopath, Lauren works in her clinic to help others with CFS, inspiring hope and providing solutions to lift the fog and light the way. This is the book that Lauren wishes she had at her fingertips during her own health journey. Written in a CFS-user-friendly format, she contextualises what we know so far about CFS and how to get well by:1. Recounting her own health and recovery journey.2. Simplifying the science of what CFS is and how it affects the body, alongside an in-depth look at the symptoms and causes.3. Outlining the road to recovery, comprising of nutritional advice, testing, recipes and lifestyle tools and strategies, providing patient case studies and clinical expertiseThis is a highly accessible and practical evidence-based guide for anyone living with CFS/ME/long covid, loved ones of those affected and medical and healthcare professionals seeking to expand their knowledge. She covers everything from energy management and exercise to sleep, stress and your mindset - empowering you with the belief that recovery is possible.'As a previous CFS sufferer myself, Lauren has covered everything in this book to give readers the best chance of finding their own path to recovery.' -- Healthy Living James
Chronic Inflammation: Molecular Pathophysiology, Nutritional and Therapeutic Interventions
by Sashwati Roy Debasis Bagchi Siba P. RaychaudhuriAlthough acute inflammation is a healthy physiological response indicative of wound healing, chronic inflammation has been directly implicated in a wide range of degenerative human health disorders encompassing almost all present day non-communicable diseases including autoimmune diseases, obesity, diabetes and atherosclerosis. Chronic Inflammation
Churchill's Cookbook
by Georgina LandemareWinston Churchill is well known for his hearty appetite and love of food. Churchill's cookbook gives a fascinating insight into what he ate during the Second World War containing over 250 delicious recipes created by his personal cook, Georgina Landemare. From mouth-watering cakes, biscuits and puddings, to healthy salads and warming soups, discover the food that sustained Churchill during his "finest hour". Georgina Landemare was the "celebrity cook" of her day, specialising in creating sumptious feasts for England's nobility. she worked hard cooking for the Churchill family throughout the Second World War and was told by the Prime Minister on VE night that he could not have managed through the war without her.
Cider
by Felix NashWelcome to the cider revolution — explore the fine cider movement, and the people and producers behind it. Think you know about cider? Well, think again. It’s not about the swill you guzzled as a student, or the so-called ‘flavoured ciders’ that don’t actually contain any apples. The contemporary cider scene is an exciting place to spend some time, as passionate makers celebrate tradition and terroir while also embracing seasonality, innovation, and experimentation to produce characterful drinks that are quite remarkable. Cider is now a key player in the drinks industry, with a new breed of drink shops that take it just as seriously as wine. Cider looks at this modern cider movement, charting its beginnings and introducing some of the key players in fine-cider making, as well as guiding you through the characteristics of different apple varieties, the cider-producing regions around the world, the processes and techniques of cider production, how cider is an exceptional partner with food and, of course, recommending ciders you need to try.
Cider: Making, Using & Enjoying Sweet & Hard Cider, 3rd Edition
by Annie Proulx Lew NicholsDiscover the pleasures of making and drinking cider. From choosing the right apples through reaping the liquid rewards of a successful pressing, this classic guide has you covered. With detailed drawings of cider-making equipment, methods, and set-up, even a novice juicer will enjoy sweet and spicy gallons in no time. Annie Proulx and Lew Nichols provide insightful, time-tested advice enlivened by a smattering of historical anecdotes. Whether you like your cider sweet or hard, you&’re sure to find a recipe that satisfies.
Cider Country: How An Ancient Craft Became A Way Of Life
by James Crowden‘James Crowden is Britain’s best cider writer … Cider Country is the book we’ve all been waiting for.’ Oz Clarke Join James Crowden as he embarks on a journey to distil the ancient origins of cider, uncovering a rich culture and philosophy that has united farmer, maker and drinker for millennia.
Cider Revolution!: Your Diy Guide To Cider And Pet-nat
by Karl Sjostrom Mikael NypeliusAfter years spent working in the restaurant industry, specialising in wine and spirits, friends Karl Sjostrom and Mikael Nypelius decided to launch 'Cider for the People'.
Cider Vinegar
by Margaret HillsFully updated in a new, contemporary edition - the bestselling guide to cider vinegar, and its role in reducing pain and improving mobility. Hundreds of thousands of people with arthritis have been helped by the Margaret Hills Clinic and by Margaret's bestselling book, Treating Arthritis: The Drug-free Way. Cider vinegar is a cornerstone of the treatment protocol, and this companion title has been completely updated with all-new recipes featuring this amazing natural product, in addition to suggesting a wide variety of other uses, all of which can help to reduce arthritic pain and joint stiffness. Embracing the simple principles that make this drug-free protocol so effective, this book will help you to make cider vinegar a regular part of your daily diet, and offer insight into just why it is so effective. In addition to reducing inflammation and improving mobility, cider vinegar can aid with weight loss - it can also replace many of the chemically-derived products in your home, or in your personal care routine, making your environment a healthier and potentially much less toxic one. The very many recipes in this book all feature the wonder ingredient that is cider vinegar, and they all cater for vegetarians and vegans. There are recommendations for those managing auto-immune conditions such as coeliac disease, or food allergies, and the emphasis throughout is on fresh, raw, local ingredients.Cider Vinegar complements Margaret Hills' renowned Treating Arthritis programme to offer gentle, natural and manageable steps to reduce pain and improve mobility.