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Farewell to the Internal Clock: A contribution in the field of chronobiology

by Gunter Klein

Nearly everything making up what we call the “environment” of a plant has an infuence on the way it grows. Sunlight, te- perature, moisture contents of soil and atmosphere and vib- tions are all obvious examples of environmental components, and transient variations in their amount or intensity lead the plant to manifest more or less immediate responses. Small changes in carbon dioxide level in the atmosphere can even have effects, but these take a longer time to be registered – at least those that are visible, albeit at the microscopic level. Plants meet the challenges of the environment by means of acclimation. In this respect, plants are notable for the pl- ticity of their development. However, where morphological or physiological plasticity is no longer an option, the responses would be by means of adaptations as a result of genetic - lection or genetic “assimilation” (Waddington 1957). Thus, a feature that was once a facultative transient response to an environmental perturbation becomes a constitutive charac- ristic of plant structure or function. It is in this way that the environment continually molds the way in which plants de- lop, and also defnes the areas upon planet Earth where they will thrive.

Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs

by HuiChu Lin

Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs presents practical guidance on using anesthetic and analgesic drugs to prevent pain caused by surgery or disease. This cohesive resource offers complete coverage of anesthetics and anesthetic techniques in farm animals with a focus on practical applications. Providing thorough information on pain management and residues, the book also covers specific techniques for common surgical procedures and considerations for animals with pathophysiological conditions. The book includes chapters on preanesthetic considerations, anesthetic drugs, chemical restraint and standing sedation, injectable anesthesia, inhalant anesthesia, local techniques, specific procedures, pain management, residues, and euthanasia. Farm Animal Anesthesia is a useful guide for farm animal practitioners, veterinary students, and researchers working with these species.

Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs

by HuiChu Lin Thomas Passler Stuart Clark-Price

A completely revised and updated reference for farm animal anesthesia, sedation, and pain management In the newly revised Second Edition of Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs, distinguished veterinarians Drs. HuiChu Lin and Paul Walz deliver a practical and easy-to-use manual for techniques associated with anesthesia and pain management in farm animal species. The authors incorporate advances in surgical and diagnostic techniques, with the latest drugs and equipment, updated images, and new technique descriptions added throughout the book. Reflecting their newfound popularity, Farm Animal Anesthesia offers additional and updated information on drug combinations and anesthetic techniques relevant to small ruminants and potbellied pigs. New chapters and topics on paralytic drugs for complete muscle relaxation, ventilators for advanced orthopedic and ophthalmological surgeries, updated local and regional anesthetic techniques, and comprehensive standing surgery and diagnostic procedures have been added. Readers will also enjoy access to a companion website with video clips demonstrating techniques described within. The book also includes: A thorough introduction to general preanesthetic considerations for ruminants, camelids, including alpacas and llamas, and potbellied pigs A comprehensive exploration of commonly used preanesthetics and injectable anesthetics, including anticholinergics, sedatives, tranquilizers, analgesics, and injectable anesthetics Practical discussions of standing sedation and chemical restraint, including new drug combinations for reliable restraint and remote drug delivery In-depth treatments of the use of neuromuscular blocking drugs and monitoring in farm animals Perfect for farm animal practitioners, veterinary surgeons, veterinary anesthetists, and researchers, Farm Animal Anesthesia is also an indispensable resource for veterinary students and residents in surgery and anesthesia seeking a one-stop, practical reference to farm animal anesthesia.

Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs

by HuiChu Lin Thomas Passler Stuart Clark-Price

A completely revised and updated reference for farm animal anesthesia, sedation, and pain management In the newly revised Second Edition of Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs, distinguished veterinarians Drs. HuiChu Lin and Paul Walz deliver a practical and easy-to-use manual for techniques associated with anesthesia and pain management in farm animal species. The authors incorporate advances in surgical and diagnostic techniques, with the latest drugs and equipment, updated images, and new technique descriptions added throughout the book. Reflecting their newfound popularity, Farm Animal Anesthesia offers additional and updated information on drug combinations and anesthetic techniques relevant to small ruminants and potbellied pigs. New chapters and topics on paralytic drugs for complete muscle relaxation, ventilators for advanced orthopedic and ophthalmological surgeries, updated local and regional anesthetic techniques, and comprehensive standing surgery and diagnostic procedures have been added. Readers will also enjoy access to a companion website with video clips demonstrating techniques described within. The book also includes: A thorough introduction to general preanesthetic considerations for ruminants, camelids, including alpacas and llamas, and potbellied pigs A comprehensive exploration of commonly used preanesthetics and injectable anesthetics, including anticholinergics, sedatives, tranquilizers, analgesics, and injectable anesthetics Practical discussions of standing sedation and chemical restraint, including new drug combinations for reliable restraint and remote drug delivery In-depth treatments of the use of neuromuscular blocking drugs and monitoring in farm animals Perfect for farm animal practitioners, veterinary surgeons, veterinary anesthetists, and researchers, Farm Animal Anesthesia is also an indispensable resource for veterinary students and residents in surgery and anesthesia seeking a one-stop, practical reference to farm animal anesthesia.

Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs

by HuiChu Lin Paul Walz

Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs presents practical guidance on using anesthetic and analgesic drugs to prevent pain caused by surgery or disease. This cohesive resource offers complete coverage of anesthetics and anesthetic techniques in farm animals with a focus on practical applications. Providing thorough information on pain management and residues, the book also covers specific techniques for common surgical procedures and considerations for animals with pathophysiological conditions. The book includes chapters on preanesthetic considerations, anesthetic drugs, chemical restraint and standing sedation, injectable anesthesia, inhalant anesthesia, local techniques, specific procedures, pain management, residues, and euthanasia. Farm Animal Anesthesia is a useful guide for farm animal practitioners, veterinary students, and researchers working with these species.

Farm Animal Behaviour: Characteristics for Assessment of Health and Welfare

by Ingvar Ekesbo Professor Stefan Gunnarsson

Completely updated and revised, Farm Animal Behaviour 2nd Edition continues to provide essential information on normal and stereotypic behaviours in a wide variety of farm animals to help in the assessment and diagnosis of their health and welfare. Comprehensive coverage of a range of farmed animals from: horses, cattle, sheep, goats and pigs through to domesticated poultry, deer, ostrich and many other species. Innate, learned and social behaviours are described together with activity, vision and hearing to build a picture of normal behaviours presented in a clear and consistent way for each species. Stereotypic behaviours, injuries and disease, resulting from improper management practices, are outlined in detail. For the second edition Professor Stefan Gunnarsson joins the author team and contributes his long-standing knowledge, clinical and scientific expertise. Many new snapshot photographs in full colour throughout have been added to further illustrate behaviours as they occur. New information on normal and stereotypic behaviours is included. The explosion in new research is captured with a wealth of new references and pointers for further reading. A consistent approach to each species allows for easy comparison. Farm Animal Behaviour 2nd Edition provides a comprehensive yet concise background for all students, postgraduates and practitioners in veterinary medicine, animal science, welfare and ethology.

Farm Animal Medicine and Surgery: For Small Animal Veterinarians

by Dr Graham R Duncanson

Small animal veterinarians are increasingly taking on caseloads that include farm animals, with cases being presented by local hobby farmers, smallholders, and 'novelty pet' owners. Recognising this trend, this book provides a quick reference guide for small-animal orientated veterinarians in the basics of surgery and treatment of farm animals. Popular animals such as cattle, sheep, goats, camelids and backyard poultry are covered, and basic techniques such as anaesthesia, clinical examination techniques, breeding, surgery and euthanasia are discussed. This book provides a quick-reference format, ideal for looking up information during a consult, useful for veterinarians in small and mixed practices and those less familiar with animals such as alpacas which have seen an increase in popularity. Also ideal as a refresher guide and as a continuing professional development resource.

Farm Animal Medicine and Surgery for Small Animal Veterinarians: For Small Animal Veterinarians

by Dr Graham R Duncanson

Small animal veterinarians are increasingly taking on caseloads that include farm animals, with cases being presented by local hobby farmers, smallholders, and 'novelty pet' owners. With the increase in veterinary telemedicine, they now also receive requests for advice electronically from owners further afield. Recognising this trend, this book provides a quick reference for small-animal orientated veterinarians in the basics of surgery and treatment of farm animals. Popular animals such as cattle, sheep, goats, pigs, camelids and backyard poultry are covered, and basic techniques such as anaesthesia, clinical examination techniques, breeding, surgery and euthanasia are discussed. This new edition: - Expands on recent developments in all areas of medicine and surgery, covering advances such as the increased use of ultrasound across species and adding a new section on anthelmintics. - Provides updates on current major disease threats, as well as providing a One Health perspective. - Includes full colour images to help bring the subject to life. Ideal for looking up information during a consult, or for use as a refresher guide and continuing professional development resource, this book is an important tool for veterinarians in small and mixed practices.

Farm Animal Surgery - E-Book

by Susan L. Fubini Norm Ducharme

This is the only resource of its kind that provides practical field-tested surgical procedures for farm animals. Many procedures can safely be performed in the field as standing surgery using portable chutes that help keep the animals immobilized. Coverage includes key information on patient preparation, anesthesia concerns, fluid therapy, imaging options, and postoperative management.This is the only book covering surgery of all these species of farm animals: cattle, goats, sheep, and swineMore than 500 figures clearly illustrate common disorders, techniques, and equipment for large animal surgeryStep-by-step surgical guidelines cover various procedures for each species by body systemUp-to-date, practical information on key surgical techniques and equipmentUniquely qualified authors and contributors are experts in the field of large animal surgery

Farm Animal Surgery - E-Book

by Susan L. Fubini Norm Ducharme

Master the surgical techniques needed to treat large animals! A comprehensive resource, Farm Animal Surgery, 2nd Edition provides clear, step-by-step guidelines to performing common, field-tested surgical procedures. Coverage includes key information such as patient examination and preparation, diagnostic imaging, surgical procedures by body system, anesthesia concerns, fluid therapy, and postoperative management. Written by large animal specialists Susan Fubini and Norm Ducharme, along with a team of expert contributors, this resource is also an invaluable tool in preparing for ACVS or ECVS board exams.Consistent, logical organization makes it easy to find important information, with each section devoted to a single animal and chapters organized by body system.Step-by-step guidelines cover bovine, sheep and goat, and swine surgeries by body system.775 full-color photographs and anatomic drawings illustrate common disorders, techniques, and equipment for large animal surgery.Up-to-date information on key surgical techniques keeps you aware of advances in the field and practical knowledge of animal care.35 expert contributors provide a diverse, authoritative perspective on the many aspects of large animal surgery.References are provided for very specialized procedures. NEW surgical procedures are included for each species — many with illustrated, step-by-step instructions.NEW coverage of the physical examination includes cow, swine, goats, and sheep, to facilitate more accurate diagnoses of medical or surgical conditions.

Farm Animal Welfare Law: International Perspectives on Sustainable Agriculture and Wildlife Regulation (Essentials in Animal Law and Welfare)

by Gabriela Steier

This book introduces the various aspects of international farm animal protection and wildlife conservation through the lenses of food safety and environmental protection law. Bite-sized chapters focus on a wide range of topics from agrobiodiversity, fishing, and aquaculture to pollinators and pesticides, soil management, industrial animal production, and transportation, as well as international food trade. Animal welfare and biodiversity conservation sit at the core of the selected chapters, each one providing real-world examples to make the complex field easy to understand. Current developments including food safety modernization, blockchain, and COVID-19 considerations are addressed head-on. Farm Animal Welfare Law provides a primer for law school courses and masters’ programs, for practitioners, advocates, and animal enthusiasts alike. Through its emphasis on sustainable food production, this book offers a cutting-edge selection of evolving topics at the heart of the pertinent discourse.

Farm Animal Welfare Law: International Perspectives on Sustainable Agriculture and Wildlife Regulation (Essentials in Animal Law and Welfare)

by Gabriela Steier Sahana Ramdas Christian Mulgrew de Laire Audrey Amescua Amanda G. Verkest Morgan Boutilier

This book introduces the various aspects of international farm animal protection and wildlife conservation through the lenses of food safety and environmental protection law. Bite-sized chapters focus on a wide range of topics from agrobiodiversity, fishing, and aquaculture to pollinators and pesticides, soil management, industrial animal production, and transportation, as well as international food trade. Animal welfare and biodiversity conservation sit at the core of the selected chapters, each one providing real-world examples to make the complex field easy to understand. Current developments including food safety modernization, blockchain, and COVID-19 considerations are addressed head-on. Farm Animal Welfare Law provides a primer for law school courses and masters’ programs, for practitioners, advocates, and animal enthusiasts alike. Through its emphasis on sustainable food production, this book offers a cutting-edge selection of evolving topics at the heart of the pertinent discourse.

Farm Animals: Farm Animals (Tadpoles Learners #5)

by Annabelle Lynch

Moo! Baa! Cluck-cluck! Learn all about the animals you find on the farm. Tadpoles Learners are an ideal introduction to non-fiction for beginner readers, blending accessible text with big, striking photos.

The Farm Beneath the Water

by Helen Peters

Helen Peters' sequel to The Secret Hen House Theatre has all the same hallmarks: great writing and an emotionally engaging, entertaining story. It's good to be back with Hannah and the other characters - they've been much missed! The novel finds Hannah's farm facing a new threat - a water company wants to flood the land to make a reservoir. How can Hannah stand by and watch as her home, the land her family has farmed for generations, the wildlife, the ancient trees all disappear under a deluge of water? She isn't going to go down without a fight, and the school play might just be the answer… When the going gets tough, the tough take to the stage!

Farm Boy

by Michael Morpurgo

This touching story of the close relationship between grandson and grandfather, and the special secret they share, is enhanced by factual illustrations of farming history from the beginning of the century.

Farm Boy: The Sequel To War Horse

by Michael Morpurgo

The magical sequel to ‘War Horse’, now a major motion picture. Discover the beautiful stories of Michael Morpurgo, author of War Horse and the nation’s favourite storyteller

Farm Boy (PDF)

by Michael Morpurgo

This touching story of the close relationship between grandson and grandfather, and the special secret they share, is enhanced by factual illustrations of farming history from the beginning of the century.

Farm Dogs: A Comprehensive Breed Guide to 93 Guardians, Herders, Terriers, and Other Canine Working Partners

by Janet Vorwald Dohner

The first comprehensive book to focus specifically on the fascinating world of working farm dogs, this highly photographic breed guide features 93 breeds of livestock guardians, herders, terriers, and other canines who have served as highly valued, working partners on the farm for generations. In-depth text highlights the history, temperament, and training that make these dogs uniquely qualified for their working roles.

Farmed Animals on Film: A Manifesto for a New Ethic (The Palgrave Macmillan Animal Ethics Series)

by Stephen Marcus Finn

This book aims to show how film can increase awareness of the plight of farmed animals without exploiting them. Much has been written on the rights of animals, be they in the wild or circuses, hunted, experimented on, used for entertainment, or slaughtered and consumed. However, there has been little that has examined in any detail the filming of farmed animals, and nothing on a declaration of rights for such animals, thus leaving them in a limbo of neglect. Stephen Marcus Finn offers a manifesto on how to foster the rights of farmed animals in filming and sets out to rectify this lacuna.

A Farmer and His Dog

by Adam Henson

There is nothing quite like the relationship between a farmer and his dog.‘For me, the bond I have with Peg, my border collie sheepdog is priceless. I know how very lucky I, and thousands of other shepherds and farmers, are to have these extraordinarily bright, enthusiastic dogs at our side.’In A Farmer and His Dog, Adam Henson explores the unique relationship between a farmer and his most loyal friend. Sheepdogs come in a variety of shapes and sizes from border collies to Australian kelpies (rumoured to be a distant relative of the dingo). Not only are they essential to the running of a farm, but they are also fiercely intelligent and exceptionally devoted companions, having evolved over millennia to make the make the work of a shepherd possible.But it is not just the farmer working the land who benefits from the extraordinary relationship between man and dog. Beginning by introducing us to the dogs who have been faithful companions to the Henson family over the years, Adam goes on to explore the impact made by the UK’s hardest working breeds. From traditional herding dogs and gundogs – such as the Labrador’s he grew up with and the Hungarian wire-haired Vizslas like Boo and Olive who live with him now – to the assistance dogs, sniffer dogs and even search and rescue dogs, whose stories have reinforced Adam’s belief that we humans owe an enormous debt to our wet-nosed, four-legged friends.

Farmer Llama

by Donna David

A laugh-out-loud funny, rhyming picture book created by Donna David and Fred Blunt. Starring the irresistible Farmer Llama!Alarm-a-Llama bolts awake and bashes his poor head.Pyjama-Llama rubs his eyes and climbs out of his bed.Banana-Llama grabs some food. He's ready for the day!Farmer-Llama starts his truck and heads out to collect hay.Join the loveable, accident-prone Farmer Llama for a hilarious farmyard adventure. Complete with pesky cows who just won't get out of Farmer Llama's way . . .With bright, bold artwork and a brilliantly funny story, this is the perfect read-aloud treat. With a simple phonics-based text, just right for developing early reading skills.

A Farmer’s Life for Me: How To Live Sustainably, Jimmiy's Way

by Jimmy Doherty

In this practical guide TV farmer Jimmy Doherty imparts his experience and ideas to show you how to achieve the self-sufficient lifestyle and add to your life whether growing for your own pleasure – or profit!

A Farmer's Lot

by Roger Evans

Roger Evans, everyone's favourite dairy farmer, is back with his daily account of rural life, full of laughter, grumbles and witty observations about what makes life tick in the real countryside. From his own farmyard, or looking down on his village from his tractor or on a stool in the local bar, Roger tells it like it is.

A Farmhouse in Tuscany

by Victoria Springfield

'A horseride through Tuscany, charming characters, a rustic farmhouse and love in the air' FIVE STARSWith the backdrop of the Tuscan countryside the characters come alive with a lively and well crafted plot' FIVE STARS'A lovely story about the intertwined lives of family and friends' FIVE STARSUnder the Tuscan sun, the lives of three women are about to change forever... Donna has been running the Bella Vista riding centre from her rambling farmhouse in Tuscany, taking in guests who enjoy the rolling Tuscan hills, home-grown vegetables and delicious pasta. It's been a decade since her husband Giovanni walked out, convinced she was having an affair. When the truth finally comes to light, can everything return to the way it was ten years ago? Or is it too late to start over?When self-confessed workaholic Harriet takes an impromptu holiday to Tuscany, she quickly discovers that the relaxing yoga holiday she had been anticipating will be anything but. She's shocked when she's asked to swap her yoga mat and leggings for riding jodhpurs and a helmet! But the longer she stays at serene Bella Vista, the more she begins to rethink the way she's been living for so long...Shy artist Jess has had a crush on Donna's son Marco from the first moment she saw him. This is her second visit to Bella Vista, and she's secretly hoping to pick up where they left off last summer ­with an almost-kiss. But is Marco still interested or will this be a summer of sadness? Perfect for fans of Nicky Pellegrino and Angela Petch, let Victoria Springfield whisk you away to to the sun-soaked hills of Tuscany.***Readers are loving A Farmhouse in Tuscany!'A lovely holiday read. Can't wait for the next book!' FIVE STARS'If you want to feel like you are in Tuscany then pick up this book' FIVE STARS'Funny and touching - a definite must read' FIVE STARS'A Farmhouse in Tuscany does not disappoint!' FIVE STARS'The author keeps us guessing right up until the end of this beautiful book' FIVE STARS

The Farmhouse of Second Chances: A gorgeously uplifting story of new beginnings!

by Helen Rolfe

'A heartwarming story about family, forgiveness and the importance of kindness' FIONA HARPER on The Kindness Club on Mapleberry Lane'Comforting and uplifting, this book is a joy to read' MY WEEKLY'A heartwarming tale' WOMAN'S OWNHome is where the heart is... Joy has made a family for herself. She's turned her beautiful old farmhouse into a safe haven for anyone who is looking for a new beginning. She's always ready with a kind word, a nugget of advice and believes that anyone can change their life for the better, if they really want to. Libby has exchanged her high-flying job in New York for a break in the quiet Somerset countryside. She's soon drawn into Joy's world and into her family of waifs and strays - including Drew, whom Joy once helped get back on his feet. So when a secret from Joy's past threatens everything, can the unlikely group come together to give Joy a second chance of her own? Curl up with this uplifting new story of second chances and finding where you belong, from the author of The Little Village Library, perfect for fans of Cathy Bramley and Ali McNamara!***Readers adore Helen's heartwarming storytelling'Enchanting... Employing all the warmth and charm of Maeve Binchy, and a special brand of kindness that she has made her own, Rolfe weaves together elements of mystery, romance, family relationships and the warmth of community in a story guaranteed to bring laughter, tears and miles of smiles' Lancashire Post'A warm, comforting tale of family and community which brims with kindness and love' Annie Lyons'A heartwarming story about family, forgiveness and the importance of kindness... If you're looking for a feelgood novel in these difficult times, this is definitely it!' Fiona Harper'A lovely community, full of friendship and love''I enjoyed every minute of this book and found it very hard to put down''Lovely, feel-good...filled with lots of love''Gave you all the emotions: suspense, happiness and excitement''Helen Rolfe's writing brought a smile to my face''Loved loved loved this fabulous book'

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