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Showing 10,676 through 10,700 of 10,802 results
Title Author ISBN Copyright Features Action
Courgette (UEB Uncontracted) 1330019
A Cultural History of Food in Antiquity (The Cultural Histories Series) 5460258 9781350995758 2014
A Cultural History of Food in the Age of Empire (The Cultural Histories Series) 5460257 9781350995796 2014
A Cultural History of Food in the Early Modern Age (The Cultural Histories Series) 5460285 9781350995789 2014
A Cultural History of Food in the Medieval Age (The Cultural Histories Series) 5460299 9781350995765 2014
A Cultural History of Food in the Modern Age (The Cultural Histories Series) 5460254 9781350995802 2014
A Cultural History of Food in the Renaissance (The Cultural Histories Series) 5460250 9781350995772 2014
A Cultural History of Plants in Antiquity (The Cultural Histories Series) 5770794 9781350259263
A Cultural History of Plants in the Early Modern Era (The Cultural Histories Series) 5770828 9781350259317
A Cultural History of Plants in the Modern Era (The Cultural Histories Series) 5770829 9781350259416
A Cultural History of Plants in the Nineteenth Century (The Cultural Histories Series) 5770745 9781350259355
A Cultural History of Plants in the Post-Classical Era (The Cultural Histories Series) 5770940 9781350259287
A Cultural History of Plants in the Seventeenth and Eighteenth Centuries (The Cultural Histories Series) 5770834 9781350259348
The Cultural Politics of Food, Taste, and Identity: A Global Perspective 3936884 9781350162730 2021
Cupcake (Large Print) 1330057
Cupcake (UEB Contracted) 1330059
Cupcake (UEB Uncontracted) 1330058
Devouring Japan: Global Perspectives on Japanese Culinary Identity 5083607 9780190240424 2018
Diet, Exercise, and Chronic Disease: The Biological Basis of Prevention 3131077 9781439850299 2014
The Diffusion of Public and Private Sustainability Regulations: The Responses of Follower Countries 3835994 9781800880948 2021
Drying of Herbs, Spices, and Medicinal Plants (Advances in Drying Science and Technology) 5611031 9781000934472 2022
Eating Disorders [2 volumes]: Understanding Causes, Controversies, and Treatment [2 volumes] 5431609 9781440853012 2018
The Economics of Chocolate 5046456 9780191039904 2016
Emerging Technologies for the Food Industry: Volume 2: Advances in Nonthermal Processing Technologies 5999202 9781000913200 2024
Emerging Technologies for the Food Industry: Volume 1: Fundamentals of Food Processing Technology 5999204 9781000913187 2024

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Showing 10,676 through 10,700 of 10,802 results