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Wine and Society
by Steve ChartersWine is becoming increasingly popular in the Anglophone world and there are many books available which describe how and where it is made. However, none address the fundamental questions of different structures of production and how the consumer relates to the product – this book is the first to do just that.Wine and Society: the cultural and social context of wine production and consumption looks at the relationship between wine production and marketing, focussing in consumer behaviour and cultural attitudes. Divided into four parts, it examines the context of wine production, the wine consumer and the social context of wine, discussing the following themes:* That the core of wine production and consumption is shaped by historical, geographical and cultural factors.* Wine production – European and new world looking at the different kinds of producer and how the varying background of each shapes their perspective on what they produce* Terroir and appellations: why demarcation and sense of place became important, how they are used to achieve marketing differentiation, and the 'benefits’ (or otherwise) to the customer.* The contemporary wine consumer and lifestyle factors – looking at wine clubs, tourism, education, culture and literature* The politics and economics of wine – from supporting rural industries in France to protecting customers from deception and health risks.Suitable for third year and post-graduate students of hospitality, wine (both in production and marketing), wine tourism, gastronomy and related courses, it encourages students to think critically about the issues raised by using real life case studies and examples from around the world, also including press releases and marketing campaigns.
Wine and Tourism: A Strategic Segment for Sustainable Economic Development
by Marta Peris-Ortiz María Cruz Del Río Rama Carlos Rueda-ArmengotThe aim of this book is to show how wine tourism can be used as a model for sustainable economic development, driving economic growth and social development in some locations. It will explore the interaction between tourism and viticulture in wine tourism destinations, while also explaining some of the repercussions of these activities. This book covers various topics including regional development, environmental management, sustainable viticulture, quality management in wineries and wine tourism routes among others.Wine tourism, which combines two important yet distinct economic activities (i.e., tourism and viticulture), has recently emerged as a new tourism product driven by tourists’ search for new experiences and wineries’ need to diversify their businesses and seek new revenue streams to boost sales. This new form of tourism, which typically takes place in rural areas and which combines wine production with tourist activities, is becoming important for such regions by providing a complementary income source. It provides a model for sustainable economic development for these regions, which for various reasons may otherwise struggle to develop. Featuring cases and business implications from various locations, this book provides an important source of knowledge—both theoretical and practical—suitable to academics, scholars, researchers, and practitioners in the tourism sector and the wine industry.
The Wine Bible
by Karen MacNeilNo one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine&’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne&’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel&’s effect on flavor. Sherry, the world&’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world&’s most captivating beverage.
The Wine Bible, 3rd Edition
by Karen MacNeilIt&’s America&’s bestselling wine book, now fully revised, updated, and in color! Beloved and trusted by everyone, from newcomers starting their wine journey to oenophiles, sommeliers, restaurateurs, and industry insiders, The Wine Bible is comprehensive, entertaining, authoritative, beautifully written, and endlessly interesting. Page after page grounds the reader deeply in the fundamentals—vineyards and varietals, climate and terroir—while layering on passionate asides, tips, anecdotes, definitions, illustrations, maps, labels, and over 400 photographs in full-color. Plus this completely updated 3rd edition offers: New chapters on Great Britain, Croatia, Israel. A new section called In the Beginning… Wine in the Ancient World. New fully revised Great Wines section with recommended bottles to try for each country and region. Expanded chapters on France, Italy, Australia, South America, and the U.S. A deeper grape glossary including 400-plus varieties, and an expanded Mastering Wine Section incorporating latest science on taste and smell.
Wine Marketing
by C. Michael Hall Richard MitchellWhilst Wine Marketing: a practical guide also looks at theory and existing research, the main focus of this book is on the practicalities of wine marketing. Each chapter includes the following invaluable features:* 'How to' and 'how not to' case studies based on international examples* A guide to further reading and websites* 'Issues to consider when marketing' section as a means of self-evaluation'Wine Marketing' systematically outlines the major issues involved in the production and marketing of wine. Its accessible and clear-sighted approach makes it an invaluable guide for everyone in the field.
Wine Marketing
by C. Michael Hall Richard MitchellWhilst Wine Marketing: a practical guide also looks at theory and existing research, the main focus of this book is on the practicalities of wine marketing. Each chapter includes the following invaluable features:* 'How to' and 'how not to' case studies based on international examples* A guide to further reading and websites* 'Issues to consider when marketing' section as a means of self-evaluation'Wine Marketing' systematically outlines the major issues involved in the production and marketing of wine. Its accessible and clear-sighted approach makes it an invaluable guide for everyone in the field.
Wine Queens: Understanding the Role of Women in Wine Marketing (SpringerBriefs in Business)
by Mojca RamšakThis book explores a fairly unique wine marketing topic by examining the role and historic function of Wine Queens and Wine Kings. The author charts the history of Wine Queens in Europe, the Americas and Asia, while also focusing on cases from Slovenia. The difference between Wine Queens and Beauty Queens is also described in light of marketing approaches used in the wine industry. The book concludes with a thoughtful chapter on the role of objectification of women in profit seeking.
Wine, Terroir and Utopia: Making New Worlds (Routledge Studies of Gastronomy, Food and Drink)
by Jacqueline Dutton Peter J. HowlandWine, Terroir and Utopia critically explores these three concepts from multi-disciplinary and intersecting perspectives, focusing on the ways in which they collide to make new worlds, new wines, new places and new peoples. Wine, terroir and utopia are all rooted in natural, spatial and temporal realities, yet all are unable to exist without purposeful human intervention. This edited volume highlights the theoretical and analytical lens of diverse scholars, who critically discuss a dazzling array of intersecting realities and imaginaries – economic, political, cultural, social and geological – and in doing this challenge many of our deeply-held responses to utopia. Drawing on an impressive range of international examples from South Africa to Bordeaux to New Zealand, the chapters adopt a range of theoretical and methodological approaches. This volume will be of great interest to upper level students, researchers and academics in the fields of Sociology, Geography, Tourism, Hospitality, Wine Studies and Cultural Studies. It will also greatly appeal to practitioners and enthusiasts in the worlds of wine production, consumption and marketing.
Wine, Terroir and Utopia: Making New Worlds (Routledge Studies of Gastronomy, Food and Drink)
by Jacqueline Dutton Peter J. HowlandWine, Terroir and Utopia critically explores these three concepts from multi-disciplinary and intersecting perspectives, focusing on the ways in which they collide to make new worlds, new wines, new places and new peoples. Wine, terroir and utopia are all rooted in natural, spatial and temporal realities, yet all are unable to exist without purposeful human intervention. This edited volume highlights the theoretical and analytical lens of diverse scholars, who critically discuss a dazzling array of intersecting realities and imaginaries – economic, political, cultural, social and geological – and in doing this challenge many of our deeply-held responses to utopia. Drawing on an impressive range of international examples from South Africa to Bordeaux to New Zealand, the chapters adopt a range of theoretical and methodological approaches. This volume will be of great interest to upper level students, researchers and academics in the fields of Sociology, Geography, Tourism, Hospitality, Wine Studies and Cultural Studies. It will also greatly appeal to practitioners and enthusiasts in the worlds of wine production, consumption and marketing.
Wine Tourism Around the World
by C. Michael Hall Liz Sharples Brock Cambourne Niki MacionisWine tourism is a rapidly growing field of industry and academic interest with changes in the consumer markets in recent years, showing an enormous interest in 'experiential' travel. Wine Tourism Around the World is therefore an invaluable text for both students and practitioners alike and provides:* The first comprehensive introduction to wine tourism from a business, social science and policy perspective* An international perspective on wine tourism and includes detailed examples from Australia, Canada, France, Greece, Hungary, New Zealand, Portugal, South Africa, Spain, Switzerland, UK and the USA * Detailed information on the growth and development of wine tourism from both supply, demand, marketing and management perspectives Academic researchers and students in tourism and hospitality fields, as well as anyone connected with the wine industry, will find this book an essential guide to understanding the global impacts of wine tourism and the consequent economic, social and environmental impacts and opportunities.C.Michael Hall is based at the University of Otago in New Zealand and is Visiting Professor in the School of Leisure and Food Management, Sheffield Hallam University. He has written widely on wine, food and rural tourism and has a major interest in cool-climate wine tourism.Liz Sharples is a lecturer in the School of Leisure and Food Management, Sheffield Hallam University. She has extensive practical and academic experience in the hospitality industry and has major research interests in the interrelationships between cuisine, tourism and rural production.Brock Cambourne is the owner/operator of multiple tourism award winning National Capital Wine Tours and principal of Benchmark Tourism Consulting. He has researched and published extensively on wine and culinary tourism and is a member of the Australian National Wine Tourism Working Party.Niki Macionis is a lecturer at the University of Canberra's Cooperative Research Centre for Sustainable Tourism. Her graduate studies focussed on the development of wine tourism and she has researched and published extensively on wine and culinary tourism.
Wine Tourism Around the World: Development, Management And Markets
by C. Michael Hall Liz Sharples Brock Cambourne Niki MacionisWine tourism is a rapidly growing field of industry and academic interest with changes in the consumer markets in recent years, showing an enormous interest in 'experiential' travel. Wine Tourism Around the World is therefore an invaluable text for both students and practitioners alike and provides:* The first comprehensive introduction to wine tourism from a business, social science and policy perspective* An international perspective on wine tourism and includes detailed examples from Australia, Canada, France, Greece, Hungary, New Zealand, Portugal, South Africa, Spain, Switzerland, UK and the USA * Detailed information on the growth and development of wine tourism from both supply, demand, marketing and management perspectives Academic researchers and students in tourism and hospitality fields, as well as anyone connected with the wine industry, will find this book an essential guide to understanding the global impacts of wine tourism and the consequent economic, social and environmental impacts and opportunities.C.Michael Hall is based at the University of Otago in New Zealand and is Visiting Professor in the School of Leisure and Food Management, Sheffield Hallam University. He has written widely on wine, food and rural tourism and has a major interest in cool-climate wine tourism.Liz Sharples is a lecturer in the School of Leisure and Food Management, Sheffield Hallam University. She has extensive practical and academic experience in the hospitality industry and has major research interests in the interrelationships between cuisine, tourism and rural production.Brock Cambourne is the owner/operator of multiple tourism award winning National Capital Wine Tours and principal of Benchmark Tourism Consulting. He has researched and published extensively on wine and culinary tourism and is a member of the Australian National Wine Tourism Working Party.Niki Macionis is a lecturer at the University of Canberra's Cooperative Research Centre for Sustainable Tourism. Her graduate studies focussed on the development of wine tourism and she has researched and published extensively on wine and culinary tourism.
Wine Tourism Destination Management and Marketing: Theory and Cases
by Marianna Sigala Richard N. S. RobinsonThe book provides a holistic approach to wine destination management and marketing by bringing together wine tourism research with research in wine and destination management. Chapters are contributed by numerous international authors offering an international and multidisciplinary perspective. The book combines fresh research approaches with international industry examples and case studies in the following key topics: understanding demand of wine destinations; New approaches and practices of wine destination marketing; innovation and design of wine destination experiences and wine routes; planning and development of wine destinations. The book analyses wine destination management and marketing issues from the perspectives of the various stakeholders of wine destinations (e.g. tourists, cellar doors, wine tourism firms, destination managers, wine associations and networks). The book is equally valuable to researchers and industry professionals alike.
Wineries of the Cape: The Essential companion to touring the winelands
by Lindie Mcgregor Erica MoodieCape Town in South Africa is one of the great wine capitals of the world and gateway to the internationally renowned Cape winelands with its breathtaking scenery and legendary wines. From historic gabled manor houses to contemporary wineries, quirky family-run farms to iconic estates, country picnics to world-class fine dining restaurants, the Cape winelands offer a wide diversity of visitor experiences, all within an easy hour's drive of the city. But how do you choose where to go, what to taste and what to do in the winelands when time is limited and options are vast? Wineries of the Cape is an informative and richly photographed guidebook, complete with handy regional maps, which shares a wealth of practical information ensuring that you experience the very best of the winelands, whether you are a local or first-time visitor. Lindsaye McGregor - a long-time contributor to 14 editions of Platter's South African Wine Guide and a regular writer in the world of wine - simplifies this choice by sharing her intimate industry knowledge, profiling 56 of the Cape's must-visit wineries.
Wings of Madness: Alberto Santos-dumont And The Invention Of Flight
by Paul HoffmanThis ebook does not include illustrations. From the author of The Man Who Loved Only Numbers, winner of the prestigious Rhone-Poulenc science award: the history of aviation told through the extraordinary story of Alberto Santos-Dumont, the forgotten man who battled to be the first to free himself from the confines of the earth.
Winter Birds
by Lars JonssonIn this stunning book, Lars Jonsson celebrates and explores the beauty of the birds that surround him during the Swedish winter months. Inspired by the desolate, wintry landscapes, the dazzling light and the stark contract of colours he observes against the snow, Jonsson has created an unparalleled collection of art.Jonsson illustrates each bird in his classic style, and his text provides information on their behaviour and insights into how to identify them as he shares personal observations as both an artist and ornithologist. This unique combination offers an intimate and compelling opportunity to better understand the method behind one of the world's preeminent bird artists.
Winter Birds
by Lars JonssonIn this stunning book, Lars Jonsson celebrates and explores the beauty of the birds that surround him during the Swedish winter months. Inspired by the desolate, wintry landscapes, the dazzling light and the stark contract of colours he observes against the snow, Jonsson has created an unparalleled collection of art.Jonsson illustrates each bird in his classic style, and his text provides information on their behaviour and insights into how to identify them as he shares personal observations as both an artist and ornithologist. This unique combination offers an intimate and compelling opportunity to better understand the method behind one of the world's preeminent bird artists.
Winter Moon: A brilliant thriller of heart-stopping suspense (Bride Series)
by Dean KoontzA peaceful ranch... or a house of terror? The tension builds to a stunning climax in Dean Koontz's powerful thriller, Winter Moon. Perfect for fans of Harlan Coben and Stephen King. 'America's most popular suspense novelist' - Rolling StoneEduardo is a lonely retiree living on his isolated Montana ranch. His life is peaceful, until one night he is awakened by a fearful throbbing sound and eerie lights in the woods. More mysterious and disturbing events follow over the next few months. Eduardo begins to fear for his sanity and his life, until the terrible night when someone - or something - knocks on his back door...One lovely spring morning in Los Angeles, cop Jack McGarvey is hammered by submachine-gun fire when a madman goes berserk. He barely survives. Jack longs to move his wife and son to a more peaceful place away from the city, but he feels utterly powerless and without prospects. In their hour of desperation, the McGarvey family receives an unexpected inheritance in the shape of a sprawling ranch in one of the most beautiful, peaceful places in the country: Montana.The family sets out from Los Angeles to begin their new life, unaware that the terror-riddled city will soon seem like a safe haven compared to what lies ahead. What readers are saying about Winter Moon: 'The stark contrast between the man-made dangers of LA and the other-worldly, spooky dangers of the Montana wilderness is really well done''One of his best books I've read. If you love horror and deep-thinking and you love that fear of the unknown, then this book is definitely for you''Hats off to the great Mr Koontz for taking the imagination on the rollercoaster ride of a lifetime'
Winter Swimming: The Nordic Way Towards a Healthier and Happier Life
by Susanna SøbergA beautifully illustrated exploration of cold-water traditions in Scandinavia and around the world, and a thorough account of why winter swimming gives such a boost to body and soul.Whether in lake, lido, river or sea, we know the benefits of swimming outdoors and in nature - environmentally friendly and accessible, it can influence our happiness, our energy and our inner tranquility, and give us that winter glow.Danish scientist Dr Susanna Søberg leads us step by step into the icy water and explains the "cold-shock response", the massive endorphin rush as our body reacts and adapts to very cold temperatures through the winter season. Not only do our circulation, heart, lungs and skin respond positively, but our immune system, metabolism and mental health too. In particular she explains how our "brown fat" is activated to benefit multiple health conditions.Winter swimming is fast becoming one of our most popular pastimes. This beautifully illustrated exploration of cold-water traditions in Scandinavia and around the world shows how it can have a significant positive impact on our physical and mental health, confidence and well-being, providing such a boost to body and soul. Translated from the Danish by Elizabeth DeNoma
Winter Tourism: Trends and Challenges
by Bruno Abegg Coralie Achin Emma Alegria Wolfgang Arlt Þorvardur Árnason Thomas Bausch Mikolaj Bielanski Dorothee Bohn Philippe Bourdeau Federica Buffa Tatiana Chekalina John Daigle Cecilia De Bernardi Sandra De Urioste-Stone O. Cenk Demiroglu Rainer Flaig Peter Fredman Emmanuelle George Alison M. Gill C Michael Hall Barbara Haller Rupf Joanna Hibner Claudia Hödl Lydia Horne Leandra Jänicke Alexandra Jiricka-Pürrer Hubert Job Milosz Jodlowski Hope Kohtala Raija Komppula Felix Kraus Serena Lonardi Linda Lundmark Markus Mailer Luca Mariotti Umberto Martini Marius Mayer Aubrey D. Miller Nina Mostegl Gero Nischik Caroline Noblet Cameron Owens Joe Pavelka Mike Peters Alexander Plaikner Laura Rickard Reto Rupf Murray B. Rutherford Anna Dóra Sæþórsdóttir Katrin Schillo Johannes Schmid Iain Stewart-Patterson Magnus Strömgren Karolina Taczanowska Rainer Unger Ilse Van Ipenburg Jerry Vaske Johannes T. Welling Tomas Zwijacz-KozicaWinter tourism has seen increased levels of investment in recent times, in an effort to reduce economic risk, address environmental concerns and adapt to the effects of global warming. New ski destinations are developing and merging with traditional ones to increase spatial distribution, while many established leading resorts are adapting their management models. Climate change adaptation processes are supported by the reduction of CO2 emissions and energy consumption in ski resorts. Current planning challenges include the increasing importance of scenic beauty, nature and sustainable development, as well as snow reliability, snow management and safety issues. Destination planning also requires an in-depth knowledge about ski tourists and their preferences regarding destination choice, which is impacted by many factors including the aging society, changing leisure time habits and new target markets such as China and India. This book is an essential reference for exploring these trends and the different approaches that are employed in the European Alpine region, North America, Scandinavia and Eastern Europe. It: showcases best case examples and good practice regarding environmental management in ski areas; discusses current trends and adaption strategies in winter tourism, with reference to skiers' preferences; and analyses future challenges for the market. It is of particular relevance for academic researchers and practitioners working in tourism and hospitality, especially with a focus on winter destinations; and those interested in consumer behaviour, business and management, recreation, and sustainable tourism development.
The Wisdom of Donkeys: Finding Tranquility in a Chaotic World
by Andy MerrifieldA literary ode to peace, presence, and fulfillment inspired by a walk taken with a most surprising creature."The demon of speed is often associated with forgetting, with avoidance . . . and slowness with memory and confronting," observes Milan Kundera in his novel Slowness. With that purpose in mind-a search for slowness and tranquility, Andy Merrifield sets out on a journey of the soul with a friend's donkey, Gribouille, to walk amid the ruins and spectacular vistas of southern France's Haute-Auvergne. As Merrifield contemplates literature, science, truth, and beauty amid the French countryside, Gribouille surprises him with his subtle wisdom, reminding him time and again that enlightenment is all around us if we but seek it.
Wish Lanterns: Young Lives in New China
by Alec AshAs read on BBC Radio 4 Book of the Week.This is the generation that will change China. The youth, over 320 million of them in their teens and twenties, more than the population of the USA. Born after Mao, with no memory of Tiananmen, they are destined to transform both their nation and the world.These millennials, offspring of the one-child policy, face fierce competition to succeed. Pressure starts young, and their road isn't easy. Their stories are also like those of young people all over the world: moving out of home, starting a career, falling in love.Wish Lanterns follows the lives of six young Chinese. Dahai is a military child and netizen; 'Fred' is a daughter of the Party. Lucifer is an aspiring superstar; Snail a country migrant addicted to online games. Xiaoxiao is a hipster from the freezing north; Mia a rebel from Xinjiang in the far west.Alec Ash, a writer in Beijing of the same generation, has given us a vivid, gripping account of young China as it comes of age. Through individual stories, Wish Lanterns shows with empathy and insight the challenges and dreams that will define China's future global impact.
Wish Lists and Road Trips: An opposites-attract, forced-proximity romance - the perfect summer read!
by Lauren H. MaeTwo stranded strangers agree to travel together in order to return home, but when a slew of misadventures derail their plans, it might mean a chance to fall in love . . . A sexy, opposites attract romance, ideal for fans of Emily Henry, Beth O'Leary and Christina Lauren.'A steamy, sweet, rummy bear-fueled comedy of errors' Abby Jimenez, New York Times bestselling author What early readers are saying about Wish Lists and Road Trips:'I read this while I was on a mini holiday with my best friend - with whom we used to go on cruise ship vacations - and this book found me at the right time, in the best of moods. . . Cute, funny, sunny and emotional.' ⭐ ⭐ ⭐ ⭐ ⭐ NetGalley review'Let me start by saying I LOVED THIS BOOK SO FREAKING MUCH!! . . . The characters growth was beautiful to watch, and their journey together was so much fun. I loved this opposites attract and strangers to lovers story.' ⭐ ⭐ ⭐ ⭐ ⭐ NetGalley review'This was a big hug in a book - romantic, relatable, and wonderful reminder that being exactly who you are is enough.' ⭐ ⭐ ⭐ ⭐ ⭐ NetGalley review.........................................Two stranded travellers. One unexpected journey.Makeup artist Brit Donovan wants one thing: to prove to her overbearing family that she can be independent. After breaking off her engagement to her cheating ex, she sets off on her honeymoon cruise alone to recharge before opening her own studio.Nick Callaway isn't on a pleasure trip. Armed with his brother's ashes and a list of places, he's on a mission to fulfill a dying wish. Burdened with survivor's guilt and on a countdown to get home in time to help his family's company, the only thing he wants is to get this trip over with.When they're both stranded in Costa Rica after missing their cruise ship, Nick and Brit team up to make their way back to the US. Complete opposites, their initial frustration - heightened by the obstacles of grounded flights and delayed trains - gives way to a searing attraction, and the feeling this may be a journey that neither will want to end.
Wish You Were Here: England on Sea
by Travis ElboroughThe seaside, like football and the railways, is a distinctly English and largely nineteenth century invention. At the Festival of Britain in 1951, a replica of a seafront represented hope and modernity - once the preserve of the sickly elite, the seaside had become one of the great English egalitarian institutions. But when the advent of cheap flights allowed us to go and see how the rest of the world did it - with better weather and sandier beaches - our boarding houses and bandstands slowly rotted away. As the economy forced a reassessment of our holidaying habits, resorts from Morecambe to Bournemouth enjoyed a renaissance. Capitalising on the uniquely English combination of irony and pride, the English Riviera has been reborn. In many ways, our national character has been defined by our relationship with the seaside - and in tracing its development, we can see how our ideas about health, welath and happiness evolved. Our aspirations and snobbery, our attitudes to sex, our keen sense of fair play, our chequered relationship with national pride and our ability to laugh at ourselves have all been played out against a backdrop of stormy skies, pebbly beaches and sticks of rock. The seaside is the place we go to get better, to let our hair down, to downsize, to retire, to take drugs and to hide. Ranging from Agatha Christie to the Prince Regent via Billy Butlin and Brighton Rock, Travis Elborough explores how a coastline peppered with quasi-Oriental piers makes us quintessentially English. Erudite, charming and surprising, Wish You Were Here is a gloriously unorthodox social history of a nation of islanders.
The Wit and Wisdom of the North
by Rosemarie Jarski Stuart MaconieEy up, it's not only footie, pints and pies that are better up north - the humour also takes some beating. Whether it's comics like Peter Kay, Les Dawson and Victoria Wood, telly shows like Corrie and Open All Hours, or writers like Alan Bennett and Keith Waterhouse, the funniest and best-loved invariably hail from the land of perpetual drizzle (another thing they do better).This grand collection of northern wit is packed with these favourites and more. Likely lads and lippy lasses cast a wry eye on subjects close to the heart of every northerner, including - brass, grub, graft, courting, cricket, tittle-tattle and t'weather - adding up to a feast of northern hilarity.