Advances in Sustainable Food Packaging Technology (Innovations in Agricultural & Biological Engineering)

By: Megh R. Goyal and Preeti Birwal and Anand Kumar Pandey and Ritesh Balaso Watharkar

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Synopsis: This new volume explores the recent innovations in active, intelligent, and smart packaging systems that embrace packaging potential to not only provide protection to food but to also improve its nutritive value, reduce contamination by releasing antimicrobials, and provide real-time status of food quality. The book presents novel edible food packaging, nanotechnology-based improvements in food packaging, and biodegradation and bio-based approaches for management of food waste and plastic waste from packaging.

Book Quality:: Publisher Quality
Book Size:: 312 Pages
ISBN-13:: 9781000883374
Related ISBNs:: 9781774913949, 9781774913956, 9781003395249
Publisher:: Apple Academic Press
Date of Addition:: 02/12/24
Copyrighted By:: Apple Academic Press, Inc. Apple Academic Press exclusively co-publishes with CRC Press, an imprint of Taylor & Francis Group, LLC, Reasonable efforts have been made to publish reliable data and information, but the authors, editors, and publisher cannot a
Adult content:: No
Language:: English
Has Image Descriptions:: No
Categories:: Nonfiction, Science, Cooking, Food and Wine, Technology
Submitted By:: Bookshare Staff
Usage Restrictions:: This is a copyrighted book.
Edited by:: Megh R. Goyal
Edited by:: Preeti Birwal
Edited by:: Anand Kumar Pandey
Edited by:: Ritesh Balaso Watharkar