The Moral Complexities of Eating Meat

By:

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Copyright:
2016

Book Details

Book Quality:
Publisher Quality
ISBN-13:
9780199353927
Related ISBNs:
9780199353903, 9780199353910
Publisher:
Oxford University Press
Date of Addition:
Copyrighted By:
Oxford University Press
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Cooking, Food and Wine, Law, Legal Issues and Ethics, Philosophy
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.
Edited by:
Ben Bramble
Edited by:
Bob Fischer

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