A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
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- Synopsis
- With dozens of recipes for bacon, corned beef, jerky, pepperoni, and more, this no-nonsense guide is an excellent resource for preserving and storing meat. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
- Copyright:
- 2002
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 192 Pages
- ISBN-13:
- 9781603427555
- Related ISBNs:
- 9781580174572
- Publisher:
- Storey Publishing, LLC
- Date of Addition:
- 07/10/22
- Copyrighted By:
- Wilbur F. Eastman Jr..
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.