Adaptation to Climate Change in Agriculture: Research and Practices (1st ed. 2019)

By: Toshichika Iizumi and Ryuichi Hirata and Ryo Matsuda

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Synopsis: This book highlights state-of-the-art research and practices for adaptation to climate change in food production systems (agriculture in particular) as observed in Japan and neighboring Asian countries. The main topics covered include the current scientific understanding of observed and projected climate change impacts on crop production and quality, modeling of autonomous and planned adaptation, and development of early warning and/or support systems for climate-related decision-making. Drawing on concrete real-world examples, the book provides readers with an essential overview of adaptation, from research to system development to practices, taking agriculture in Asia as the example. As such, it offers a valuable asset for all researchers and policymakers whose work involves adaptation planning, climate negotiations, and/or agricultural developments.

Book Quality:: Publisher Quality
ISBN-13:: 9789811392351
Related ISBNs:: 9789811392344
Publisher:: Springer Singapore, Singapore
Date of Addition:: 10/23/19
Copyrighted By:: Springer Nature Singapore Pte Ltd.
Adult content:: No
Language:: English
Has Image Descriptions:: No
Categories:: Nonfiction, Science, Outdoors and Nature, Technology, Earth Sciences
Submitted By:: Bookshare Staff
Usage Restrictions:: This is a copyrighted book.
Edited by:: Toshichika Iizumi
Edited by:: Ryuichi Hirata
Edited by:: Ryo Matsuda