Nutrition Guide for Physicians (2010) (Nutrition and Health)

By: and and and

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Synopsis
Nutrition Guide for Physicians is a desktop reference guide on nutrition and its clinical implications for health and disease through the lifecycle. Presented in a new softcover format and user-friendly style, it serves as a valuable resource of practical information on nutrition for physicians in their daily practice. Nutrition Guide for Physicians is divided into three parts that cross the spectrum of nutritional concerns for improving the practice of medicine. Part One provides basic nutritional principles for physicians. Part Two covers nutrition through the lifecycle and optimal nutrition patterns through all stages of development. Part Three covers diet and its role in prevention, cause and treatment of disease. All chapters include figures and tables that provide useful descriptive and visual reviews. "Key points" and succinct "conclusions" are also provided for each topic. Nutrition Guide for Physicians provides a wide perspective of the impact that nutrition has upon medical practice and will be am indispensable resource for primary care physicians and other medical professionals.
Copyright:
2010

Book Details

Book Quality:
Publisher Quality
ISBN-13:
9781603274319
Related ISBNs:
9781603274302
Publisher:
Humana Press, Totowa, NJ
Date of Addition:
Copyrighted By:
Humana Press, Totowa, NJ
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Science, Cooking, Food and Wine, Medicine
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.
Edited by:
Ted Wilson
Edited by:
George A. Bray
Edited by:
Norman J. Temple
Edited by:
Maria Boyle Struble

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